Case Count Maps
Final Update
ShareCompartir
Posted July 26, 2018 11:30 AM ET
This outbreak appears to be over. CDC recommends that consumers, restaurants, and retailers choose and handle fruit safely to help prevent foodborne illness. Wash hands and food preparation surfaces before and after preparing fruit. Refrigerate precut fruit at 40°F or colder.
People infected with the outbreak strain of Salmonella Adelaide, by state of residence, as of July 24, 2018 (n=77)
| States | Case Count |
|---|---|
| Arkansas | 1 |
| Florida | 1 |
| Illinois | 7 |
| Indiana | 14 |
| Kentucky | 1 |
| Michigan | 39 |
| Missouri | 11 |
| Ohio | 2 |
| Tennessee | 1 |
| Total | 77 |
Previous Case Count Maps
June 19, 2018
People infected with the outbreak strain of Salmonella Adelaide, by state of residence, as of June 18, 2018 (n=70)
| States | Case Count |
|---|---|
| Illinois | 7 |
| Indiana | 11 |
| Kentucky | 1 |
| Michigan | 38 |
| Missouri | 10 |
| Ohio | 2 |
| Tennessee | 1 |
| Total | 70 |
June 8, 2018
People infected with the outbreak strain of Salmonella Adelaide, by state of residence, as of June 7, 2018 (n=60)
| States | Case Count |
|---|---|
| Illinois | 6 |
| Indiana | 11 |
| Michigan | 32 |
| Missouri | 10 |
| Ohio | 1 |
| Total | 60 |
- Page last reviewed: June 8, 2018
- Page last updated: July 26, 2018
- Content source: