Vitamin E | Food and Nutrition Information Center | NAL

USDA. ARS. Food Surveys Research Group.

Vitamin A and E values for 4,311 foods. This database was developed for use with NHANES 1999-2000.

DHHS. NIH. Office of Dietary Supplements.

OSU. LPI. Micronutrient Information Center.

UMMC. Center for Integrative Medicine.

DHHS. NIH. National Library of Medicine.

Review MedlinePlus resources, including current research related to Vitamin E.

Harvard School of Public Health.