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This site is updated daily.
Last full review
July 1, 2004
 

The Food and Nutrition Information Center (FNIC) at the National Agricultural Library (NAL) has been a leader in food and human nutrition information dissemination since 1971.

FNIC's web site provides a directory to credible, accurate, and practical resources for consumers, nutrition and health professionals, educators and government personnel. Visitors can find printable format educational materials, government reports, research papers and more.

FNIC nutrition information specialists review all site content to ensure top quality resources.


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 The Food and Nutrition Information Center is part of the U.S. Department of Agriculture (USDA) and the Agricultural Research Service (ARS) and is partners with the University of Maryland's Department of Nutrition and Food Science and Howard University's Department of Nutritional Sciences.
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