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| TODAY AT ERS - [Wednesday, October 20, 2004] |
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Wednesday, October 20, 2004
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Retail Scanner Prices for Meat
Average monthly weighted retail price data for selected cuts of red meat and poultry based on electronic supermarket scanner data. While not based on a random sample, the raw data underlying the database are from supermarkets across the United States that account for approximately 20 percent of U.S. supermarket sales. This data set supplements similar data supplied by the Bureau of Labor Statistics (BLS). Currently, BLS data are used to derive ERS published price spreads from farm to retail.
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1 release of 1 product this day. |
Contact: WebAdmin@ers.usda.gov
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