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Biochemistry/Physiology BranchProcessing frozen fish tissues for biochemical analysis.

Don Tillitt, Branch Chief

The Biochemistry and Physiology Branch develops analytical techniques (i.e., cell bioassay/immunoassay) to quantitate exposure and estimate toxicity in both lab and field studies with fish and wildlife; and conducts basic and applied research in microbiology and at the cellular, organ and organismal levels of organization in animals. Emphasis is on sublethal effects of chemicals that lead to behavioral, developmental, and population level effects, that ultimately can influence ecosystem health. In addition, Branch scientists study the biochemical mechanism(s) of contaminants in order to develop and validate sublethal indicators of chemical stress. The Branch has three sections: Biochemistry, Physiology, and Microbiology.

In the

Chemicals Blamed for Lake Trout Decline in the Great Lakes---(Duluth News Tribune, November 6, 2003) "The collapse of Lake Ontario's lake trout population decades ago was spurred more by toxic dioxin than by sea lampreys or commercial fishing."
Contact: Don Tillitt, Biochemistry/Physiology

Environmental Experts to Assess Pacific Atoll---October 17, 2002 Columbia Missourian. "Four local scientists and piles of equipment from Columbia will travel to the South Pacific to determine whether a former toxic dump is suitable for use as a wildlife refuge. The group of experts from the U.S. Geological Survey Columbia Environmental Research Center will conduct a chemical analysis of sediment and blood and liver samples from adult fish at Johnston Atoll, a U.S. Fish and Wildlife Service refuge 800 miles southwest of Hawaii. Their research will determine whether the land is safe as a fish and wildlife habitat."
Contact: Don Tillitt, Biochemistry/Physiology

Current Research   

  • Endocrine disrupting chemicals: Reproductive developmental effects in medaka; development of a model fish assay the effects of chemicals on gonadal development and sexual differentiation
  • Interactive effects of low thiamine (vitamin B1) and dioxin-like chemicals on lake trout recruitment in the Great Lakes
  • The role of thiaminase activity in Great Lake forage fish in generating low thiamine in lake trout
  • Vascular toxicity as the critical mode of action of dioxin in embryos
  • Development and application of methods for rapid chemical analysis based on immunochemicals
  • Pulp and paper mill effluents: chemical characterization and toxicity assessment
  • Fish reproductive health assessment in PCB contaminated regions of the Housatonic River, Massachusetts, USA: Investigations of causal linkages between PCBs and fish health
  • BEST: EROD and H4IIE biomarker analysis and synthesis document generation
  • Development of physiological measures of acute and chronic chemical neurotoxicity in laboratory and field collected samples: aquatic and terrestrial species; joint studies with Ecology Branch
  • Physiological measurements of UVB exposed aquatic species; joint studies with Ecology Branch
  • Assessment of cyanobacterial toxins (hepatotoxins) and water quality characteristics in lakes and reservoirs; development of in vitro assays for assessing cyanobacterial neurotoxins
  • Microassays to assess toxicity of environmental chemicals from sediments, semi-permeable membrane devices and oil spills

Biochemistry and Physiology Staff

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