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Biochemistry/Physiology BranchDon Tillitt, Branch Chief The Biochemistry and Physiology Branch develops analytical techniques (i.e., cell bioassay/immunoassay) to quantitate exposure and estimate toxicity in both lab and field studies with fish and wildlife; and conducts basic and applied research in microbiology and at the cellular, organ and organismal levels of organization in animals. Emphasis is on sublethal effects of chemicals that lead to behavioral, developmental, and population level effects, that ultimately can influence ecosystem health. In addition, Branch scientists study the biochemical mechanism(s) of contaminants in order to develop and validate sublethal indicators of chemical stress. The Branch has three sections: Biochemistry, Physiology, and Microbiology. In the
Chemicals Blamed for Lake Trout Decline in the Great Lakes---(Duluth News
Tribune, November 6, 2003) "The collapse of Lake Ontario's lake trout
population decades ago was spurred more by toxic dioxin than by sea lampreys or
commercial fishing." Environmental
Experts to Assess Pacific Atoll---October 17, 2002 Columbia Missourian.
"Four local scientists and piles of equipment from Columbia will travel
to the South Pacific to determine whether a former toxic dump is suitable for
use as a wildlife refuge. The group of experts from the U.S. Geological Survey
Columbia Environmental Research Center will conduct a chemical analysis of
sediment and blood and liver samples from adult fish at Johnston Atoll, a U.S.
Fish and Wildlife Service refuge 800 miles southwest of Hawaii. Their research
will determine whether the land is safe as a fish and wildlife habitat." Current Research
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