 | The Effect of Dietary Probiotics on Immune and Gastrointestinal Function |
| Enhancing Corn with Resistance to Aflatoxin Contamination and Insect Damage |
| Animal Waste Management Research |
| Alternatives to Methyl Bromide for Strawberry Ornamental, Vine, and Tree Crop Systems in California |
| Fate & Transport of Nutrients in Agricultural Systems As Affected by Soil & Nurtient Management |
| Pathogen Transport and Dissemination from Manure |
| Improved Animal Manure Treatment Methods for Enhanced Water Quality |
| Improving Soil Resource Management for Irrigated Agricultural Systems |
| Comprehensive Manure Management for Improved Nutrient Utilization and Environmental Qualtiy |
| Improving Soil and Nitrogen Management Systems for Sustaining Land and Water Quality |
| Improved Molecular Genetic Tools for Potato Improvement |
| Optimizing Nutrient Management to Sustain Agricultural Ecosystems and Protect Water Quality |
| Managing Microbial Processes of Soil Subsidence in Histosols for Sustainable Sugarcane Yield |
| Improving Soil, Water, and Nutrient Management in Cropping and Integrated Crop-Livestock Systems |
| Systems and Technologies for Sustainable Site-Specific Crop Management |
| Develop and Transfer Irrigated and Non-Irrigated Peanut Management Systems and Technology |
| Soil Erosion and Water Quality Management |
| Air Quality Associated with Agricultural Operations (Sdl) |
| Insect-Plant-Microorganism Interations Affecting Corn Quality and Safety |
| Improved Processes for Cucumbers, Cabbage, Sweetpotatoes, and Peppers to Make High-Quality, Nutritious Safe Products and Reduce Pollution |
| Integrated Crop, Pasture, Feed, and Manure Management Systems for Dairy Farms |
| Assessment of the Physiological Mechanisms Affecting Yield in Peanut Production |
| Effect of Dietary Induced Oxidative Stress on Intestinal Physiology and the Development of Mucosal Immunity to Enteric Pathogens |
| Site and Time-Specific Crop, Tillage, and Nutrient Management for Sustainable Corn-Soybean Agroecosystems |
| Management of Grassland and Pasture in Appalachia for Sustainable Forage and Livestock Production |
| On Farm Ecology of Listeria Monocytogenes |
| Identify Mechanisms of Isoflavonoid Induction in Legumes and Their Phytoestrogenic Effects |
| Remote Sensing Technology for Management of Irrigation and Potentially Salt-Affected Soils |
| Soil Resources in the Coastal Plain: Process Characterization, Management Impacts & Assess. Tools |
| Rangeland Assessment, Management and Restoration |
| Development of Water Management Technology and Efficient Cropping Systems for the Mid South |
| Astragalus and Oxytropis Poisoning in Livestock |
| Groundwater Recharge and Wastewater Irrigation to Protect Crops and Groundwater |
| Sustainability of Soil Resources in Weed and Crop Management Systems in Mid South Agriculture |
| Remote Water Pumping and Electric Power Generation with Renewable Energy |
| Sustainable Soil and Crop Management Systems for Clay Soils |
| Understanding Soil-Plant-Human/animal Food Systems and Nutrient Bioavailability to Improve Human Health |
| Cropping Systems and Land Management in Dryland Pacific Northwest |
| The Toxicity of Pyrrolizidine Alkaloid-Containing Plants and Other Hepatotoxic and Neurotoxic Plants |
| Minimizing Air and Water Contamination from Agricultural Pesticides |
| Integration of Climate Forecasts into Management and Resources Conservation Tools |
| Atmospheric Processes of Agricultural Pollutants That Affect Air and Water Quality |
| Development of Ecologically-Sound Pest, Water and Soil Management Strategies for Northern Great Plains Cropping Systems |
| Biologically-Based Integrated Management of Invasive Aquatic and Riparian Weeds |
| Whole Farm Management of Animal Wastes and Other Agricultural Effluents |
| Whole Farm Management of Animal Wastes and Other Agricultural Effluents |
| Air Emissions from Animal Production Systems |
| Characterization & Remediation of Potential Trace Element & Phosphate Risks from Contaminated Soils |
| Integrating Remote Sensing, Climate and Hydrology for Evaluating Water, Energy and Carbon Cycles |
| Quantifying Environmental Hydrology to Mitigate Detrimental Chemical Fluxes |
| Effects of Processing Treatments on Safety & Quality of Raw and Cooked Poultry Products |
| Integration of Research Info into Decision Supportsystem for Resource Conservation & Water Quality |
| Improving Erosion Prediction to Enhance Soil and Water Quality |
| Watershed Management Systems for Improved Water Quality in the Mississippi Delta |
| Irrigation Systems and Precision Mgmt Strategies to Conserve Water and Protect Water Quality |
| Climate, Watershed and Streamflow Processes in Theintermountain West |
| Water Quality Protection in Irrigated Cropping Practices and Systems |
| Integration of Research Information into a Decision Support System for Resource Conservation Planning and Water Quality Protection |
| Development of Acoustic and Seismic Technology to Characterize Soils, Assess Water Content, and Otherwise Reduce Production Costs |
| Processes, Control, and Prediction of Erosion and Runoff on Upland Areas in Agricultural Watersheds |
| Reducing Nitrate Contamination to Surface Waters from Artificially Drained Soils |
| Integration of Res. Info. into a Decision Support System for Resource Conservation & Water Quality |
| Atmospheric Impacts of Agricultural Management Practices |
| Management Practices to Reduce Movement of Agro-Chemicals to Surface and Ground Waters in Nc U.S. |
| Improved Forages and Management Strategies for Phytoremediation and Water Quality Protection |
| Reduction of Swine Production Odor Through Nutrition and Microbiology |
| Improving Salt Tolerance in Small Grain Crops Using Physiological Approaches |
| Groundwater Recharge and Wastewater Irrigation to Protect Crops and Groundwater |
| Integrated Water, Agrochemical and Crop Management Systems to Sustain Water and Soil Quality |
| Development and Interpretation of Animal Well-Being Indicators to Assess Management Systems |
| Sustaining Rural Economies Through New Water Management Technologies |
| Impact of Land Use on Hydrologic and Environmental Processes for Watersheds in the Coastal Plain |
| Biological Buffers for Improving Water Quality in Agricultural Landscapes |
| Integrated Effects of Management, Land Use and Climate on Regional Water Resources |
| Irrigation and Drainage Water Management to Sustain Productivity and Protect Water Quality |
| Optimizing Irrigation Management for Humid Climates |
| Salinity and Trace Element Management in Irrigated Agricultural Systems |
| Crop and Soil Management Systems for Water Quality Protection and Agricultural Sustainability |
| Soil Erosion Prediction Technology for Improved Conservation Planning and Environmental Protection |
| Soil Erosion and Water Quality Management |
| Molecular Genomics and Rapid Diagnostics of Plant Pathogens and Food Safety Microorganisms |
| Integrated Drainage Management and Flood-Tolerant Cropping Systems for Humid Areas |
| Comprehensive Manure Management for Improved Nutrient Utilization and Environmental Qualtiy |
| Development of Models for Water Quality Management and Resource Assessments |
| Managing Crop Production in Semi-Arid Climates with Variable Water Sources and Amounts |
| Integrating Remote Sensing, Gps, and GIS for Precision Agriculture and Natural Resources Management |
| Scaling & Modeling Space-Time Variability of Landscape Processes to Enhance Management |
| Efficient Nutrient Use in Manure-Amended Cropping Systems |
| Hydrologic Processes, Scale, Water Resources, and Global Change for Semiarid Watershed Management |
| Optimizing Nutrient Management to Sustain Agricultural Ecosystems and Protect Water Quality |
| Soil Erosion, Sediment Yield and Decision Support Systems for Sustainable Water Management on Semiarid Rangeland Watersheds |
| Development of Alternative Practices for Improved Watershed Management |
| Development of Gentle Intervention Processes to Enhance the Safety of Heat Sensitive Foods |
| Irrigated Crop Management Utilizing Remote Sensing |
| Improved Animal Manure Treatment Methods for Enhanced Water Quality |
| Comprehensive Systems for Managing Nutrient Flows and Gaseous Emissions in Relation to Dairy Manure |
| Pathogen Transport and Dissemination from Manure |
| Animal Waste Management Research |
| Nutrient, Pesticide, and Water Management for Horticulture Crop and Water Quality Protection |
| Remote Sensing and Precision Irrigation to Improve Water Nutrient and Pesticide Use Efficiency |
| Benefits and Risks of Using Foundry Sand for Agricultural and Horticultural Applications |
| Decision Support Tools and Databases for Optimal Management of Chemically-Affected Soils |
| Salt and Trace Elements in Irrigated Systems: Processes, Predictions and Management |
| Food Safety Pathogen Reduction |
| Fy2000 Food Safety Increase for Listeria and E. Coli |
| Development of New Technologies for Rapid Identification of Pathogen/pathogen Products |
| Biocontrol of Insects and Microorganisms Contributing to Mycotoxin Contamination |
| Antimicrobial Resistance in Pathogenic and Commensal Bacteria of Food Animals |
| Preventing Pathogen Transport to Southern Piedmont Landscapes from Poultry Production Systems |
| Water Quality Impacts of Best MGMT.PRACTICES and Conservation Buffers on Fields, Farms & Watersheds |
| Biochemical, Physical, Microbiological Management for Prevention of Mycotoxins in Peanuts |
| Detection and Control of Salmonella Enteritidis in Poultry |
| Reducing the Pathogen Incidence and Contamination Potential of Spent Poultry Litters |
| Evaluation of Strategies for Induced Molting on Salmonella Enteritidis Problems in Laying Flocks |
| Ecology, Epidemiology, and Control of Salmonella and Other Human Enteropathogens in Poultry |
| Campylobacter Spp. Epidemiology, Methods Development and Interventions in Poultry |
| Molecular and Genetic Approaches to Suppressing Fungal Pathogens and Mycotoxin Contamination |
| Biology and Control of Human Pathogens on Fresh Produce |
| Molecular Biology, Genomics and Proteomics of Foodborne Pathogens |
| Understanding Phosphorus Chemistry in Manure to Control Phosphorus Movement in the Environment |
| Manure Treatments and Uses to Protect Soil-Water-Air Quality, Food Safety, and Improve Manure Value |
| Engineering Innovations and Micro Developments to Reduce Contamination of Poultry and Equipment |
| Microbial Ecology and Transmission of Human Pathogens During Poultry Processing |
| Reduction and Control of Pathogens Associated with Food Processing Surfaces |
| Control of Toxic Endophytic Fungi of Corn, Tall Fescue, and Other Grasses |
| Minimizing Risks in Agricultural Products Through Assessing Mycotoxins/evaluating Processing Effects |
| Development and Imaging Technology for the Automated on-Line Inspection of Poultry Products |
| The Use of Atoxigenic Strains of Aspergillus Flavus to Prevent Aflatoxin Contamination |
| Risk-Based Management Systems for Control of Zoonotic Parasites in Swine |
| Evaluating Water Quality Processes for Development of Risk Assessment and Decision Support Tools |
| Surface Irrigation Water Quality and Management |
| Management of Water Supplies for Irrigation |
| Water Management and Quality for Improved Agricultural Ecosystems in Humid Regions |
| Water Quality Improvement from Management Practices in Agricultural Watersheds |
| Quantitative Determination of Pathogen Reduction During Animal Slaughter and Food Processing |
| Agricultural Watershed Characterization and Evaluation |
| Foundry Sand by-Product Utilization |
| New Technologies to Improve Food Safety |
| Development of Technology for Automated on-Line Inspection of Animal Carcasses and Plant Produce |
| The Effect of Plant Genetics and Soil Constituents on Concentrations and Bioavailability of Cadmium |
| Irrigation Management to Reduce Erosion and Improve Water Use Efficiency |
| Characterization and Enhancement of Immune Responses of Calves |
| Prevent Pathogen Contamination in Food Production Animals |
| Integrated Analysis of Landscape Processes for the Management of Agricultural Watersheds |
| Develop Novel Genetic Based Intervention Strategies |
| Predictive Microbiology and Process Risk Models of Foodborne Pathogens |
| Conservation of Manure Nutrients & Odor Reduction in Swine and Cattle Confinement Facilities |
| Control of Enterohemorrhagic Escherichia Coli and Non-Host Adapted Salmonella in Livestock |
| Prevention of Zoonotic Pathogen Transmission from Animal Manure to Human Food |
| Prevention of Infections by Enterohemorrhagic Escherichia Coli (Ehec) in Livestock |
| Develop on-Line Verification and Intervention Procedures for Haccp in Slaughter/processing Systems |
| Control of Pathogenic and Spoilage Bacteria on Red Meat |
| Management of Nutrients from Beef Feedlots to Protect the Environment |
| Molecular Systematics and Diagnostics for Parasites of Food and Food Animals |
| Agricultural Practices, Ecological and Varietal Effects on Aflatoxins and Other Mycotoxins in Corn |
| Validation and Application of Erosion and Sediment Transport Models & Development of Water Quality Models in Support of Dec & USDA Agencies |
| New Technologies for Decontaminating Sprouting Seeds and Produce with Easily Damaged Surfaces |
| New Technologies for Decontamination of Fresh Fruits and Vegetables Containing Human Pathogens |
| Livestock Protozoan Parasites Impacting Animal and Human Health |
| Dairy Management Practices and the Transmission of Zoonotic Pathogens in Milk |
| Control of Pathogens in Manure and Transfer to Plant Environments |
| Postharvest Survival Strategies and Biocontrol of Human Pathogens on Fresh Fruits and Vegetables |
| Development of Alternative Approaches to Antibiotics for Controlling Bacterial Pathogens and Disease in Turkeys and Chickens |
| Environmentally Sound Stream Corridor Rehabilitation and Management in Agricultural Watersheds |
| Handling and Transport Stress Interactions with Pathogen Biology in Livestock |
| Antibiotic Resistance to Enteric Bacteria in Poultry Or Food Producing Animals |
| Swine Manure Management Effects on Zoonotic Pathogens in the Environment |
| Molecular Pathobiology and Epidemiology of Egg-Contaminating Salmonella Enteritidis |
| Research to Address Environmental Problems Faced by the U.S. Dairy Industry |
| Environmental Impacts of Land Application of Papermill Byproducts |
| Detection and Prevention of Chemical and Microbial Contamination in Foods |
| Control of Fusarium Verticillioides, Fumonisins and Fusarium Diseases in Corn and Small Grains |
| Control of Fusarium Graminearum Mycotoxins in Wheat, Barley and Corn |
| Develop and Evaluate Rapid and Sensitive Methods to Detect Mycotoxins Using Novel Sensors |
| Insect Management for Reduction of Mycotoxigenic Fungi in Midwest Corn |
| Developing Anaerobic Microbiological Processes for Swine Waste Management |
| Integrated Management Regimens That Minimize the Environmental Impact of Livestock Manure |
| Irrigation Methods, Technology and Management for Increased Water Use Efficiency |
| Interrelations of Livestock Manures and Safety of Food Crops |
| Engineering Measures for Rehabilitation of Flood Control Structures and Channels |
| Immunomodulation of the Avian Innate Immune Response to Prevent Bacterial Infection in Poultry |
| Understanding Competitive Exclusion Through Microbial Ecology |
| Microbial Competitive Exclusion to Reduce Epizootic Pathogenic Bacteria in Swine and Cattle |
| Absorption, Metabolism, and Elimination of Veterinary Drugs and Mycotoxins in Food Animals |
| Dioxins and Other Environmental Contaminants in Food |
| Prevent the Occurrence of Toxins in Water to Protect Food and the Environment |
| Management and Recycling of Drainage Waters for Water Quality Protection in the Midwest |
| Improve Microbiological Safety and Shelf-Life of Food by Treatment with Ionizing Radiation |
| Advanced Techniques for the Analysis of Chemical Residues in Foods |
| Development of Methods and Strategies to Improve the Microbiological Safety of Aquaculture Product |
| Biosensor Processes for Detecting Pathogenic Bacteria in Foods |
| Stress Responses and Virulence Expression of Bacterial Pathogens in Food Environments |
| Detection, Survival, Transport and Reduction of Human Pathogens from Animal Manure |
| Combined Water Quality Initiative |
| Adaptation and Divergence among Aflatoxin-Producing Fungi and Optimized Use of Atoxigenic Strains |
| Preharvest Control of Aflatoxin |
| Umbrella Project for Food Safety |
| Aflatoxin Control Through Targeting Mechanisms Governing Aflatoxin Biosynthesis in Crops |
| Field Identification of Pathogens Producing Aflatoxin Based on Detection of Gene Expression During Crop/fungal Interactions |
| Ethology of Food Producing Animals |
| Effective Management and Safe Use of Waste from Poultry and Swine Production |
| Water Management Evaluation in Regions with High Water Table |
| Bioenergetic Criteria for Meat Animal Environmental Management |
| Critical Control Points in Corn Resistance/susceptibility to Aspergillus Flavus and Aflatoxin |
| Microbial Factors/pathogenesis of Subacute Rumen Acidosis (Sara) in Cattle to Assure Food Safety |
| Prevention of Losses from Colibacillosis and E. Coli O157:h7 in Cattle and Swine |
| Salmonella-Host Interactions |
| Poultry Manure Management to Reduce Non-Point Source Phosphorus Pollution |
| Occurrence and Dissemination of Manure-Borne Zoonotic Pathogens |
| Ecology and Epidemiology of Salmonella and Other Foodborne Pathogens in Livestock, Primarily Swine |
| Antibiotic Resistance of Enteric Bacteria |
| Utilization of Organic Waste to Improve Agricultural Systems and Environmental Quality |
| Assessing Nutrient Losses, Emissions, and Pathogen Transport from Manure Application and Animal Production Sites in the Western U.S. |
| Detection and Fate of Microorganisms in Poultry and Swine Wastes |
| Nutritional & Environmental Management to Improve Quality & Production Efficiency of Poultry |
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