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As part of it's ongoing commitment to
enhance the quality of worklife for it's employees, visitors, and patients, the NIH Division of Support
Services (DSS), Worklife Enrichment Programs Branch (WEPB) oversees the Eurest Dining Services contract
for each of their on-campus dining centers. This performance-based contract is constantly monitored by the
WEPB Project Officer and Quality Assurance Specialist, who perform a multitude of quality inspections
and monitoring everyday.
Eurest Dining
Services Locations
Building 1, Third Floor Dining Center
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Telephone Number: |
301-496-3595
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Hours of Operation: |
Monday through Friday |
6:30 a.m. to |
2:30 p.m.
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Breakfast: |
6:30 a.m. |
To |
9:30 a.m. |
Lite Fare: |
9:30 a.m. |
To |
11:00 a.m. |
Lunch: |
11:00 a.m. |
To |
2:30 p.m. |
Building 10, Second Floor ACRF Dining Center
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Telephone Number: |
301-496-9698
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Hours of Operation: |
Monday through Friday |
6:30 a.m. to |
8:00 p.m. |
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Saturday, Sunday, & Holidays |
8:00 a.m. to |
6:00 p.m.
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Breakfast: |
6:30 a.m. |
To |
9:30 a.m. |
Lite Fare: |
9:30 a.m. |
To |
11:00 a.m. |
Lunch: |
11:00 a.m. |
To |
3:00 p.m. |
Lite Fare: |
3:00 p.m. |
To |
4:30 p.m. |
Dinner: |
4:30 p.m. |
To |
7:00 p.m. |
Lite Fare: |
7:00 p.m. |
To |
9:00 p.m. |
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Saturday, Sunday, & Holidays |
|
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Breakfast: |
8:00 a.m. |
To |
10:00 a.m. |
Lite Fare: |
10:00 a.m. |
To |
11:00 a.m. |
Lunch/Dinner: |
11:00 a.m. |
To |
6:00 p.m. |
Building 10, First Floor (Atrium Cafe with Cyber Lounge)
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Hours of Operation: |
Monday through Friday |
7:00 a.m. to |
5:00 p.m.
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Building 10, B1-Level
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Telephone Number: |
301-496-2929
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Hours of Operation: |
Monday through Friday |
6:30 a.m. to |
2:30 p.m.
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Building 31, First Floor Dining Center
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Telephone Number: |
301-496-6130
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Hours of Operation: |
Monday through Friday |
6:30 a.m. to |
2:30 p.m.
|
Breakfast: |
6:30 a.m. |
To |
9:30 a.m. |
Lite Fare: |
9:30 a.m. |
To |
11:00 a.m. |
Lunch: |
11:00 a.m. |
To |
2:30 p.m. |
6 th Floor Catered Service: |
Please call Building 31
catering manager at 301-496-6130
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Building 40, First Floor Dining Center
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Telephone Number: |
301-594-8438
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Hours of Operation: |
Monday through Friday |
6:30 a.m. to |
5:00 p.m.
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Building 45, First Floor Dining Center
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Telephone Number: |
301-402-9701
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Hours of Operation: |
Monday through Friday |
6:30 a.m. to |
2:30 p.m.
|
Breakfast: |
6:30 a.m. |
To |
9:30 a.m. |
Lite Fare: |
9:30 a.m. |
To |
11:00 a.m. |
Lunch: |
11:00 a.m. |
To |
2:30 p.m. |
Eurest On-site Management and Contact Information
Building 1
Manager: Kim Alexander MSC 0190 Phone: 301-496-3595 Fax: 301-480-9973
Building 10/ACRF
Manager: Steve Phillips MSC 1086 Phone: 301-496-9698 Fax: 301-480-0382
Building 10/B1
Manager: George Alahouzos MSC 1086 Phone: 301-496-2929 Fax: 301-496-3659
Building 10 Atrium Cafe
Manager: George Alahouzos MSC 1086 Phone: 301-496-2929, 301-594-8075 Fax: 301-496-3659
Building 31
Manager: Matt James MSC 2015 Phone: 301-496-6130 Fax: 301-496-8857
Building 40
Manager: George Alahouzos Point of Contact: Ann Huang Phone: 301-594-8438
Building 45
Manager: Barbara Scott MSC 6130 Phone: 301-402-9701 Fax: 301-402-9892
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