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Healthy Farmers, Healthy Profits Project
http://bse.wisc.edu/hfhp/index.htm

"Healthy Farmers, Healthy Profits" provides information about work efficiency methods that improve health, safety and profits for nursery growers, dairy, fresh market vegetable, and berry farmers. Site content has been developed over a period of years in a collaboration between researchers, outreach specialists, and producers. The goal is to help farmers prevent pain and injury so they can keep farming, perform daily household tasks, and enjoy life. Program educators try to promote cost effective solutions that farmers will adopt. "Healthy Farmers, Healthy Profits" is primarily targeted to nursery, berry and small-scale, fresh market vegetable growers in the Midwestern United States and dairy farmers in Wisconsin.

The NIOSH Ag Centers
http://www.cdc.gov/niosh/agctrhom.html

The Centers for Agricultural Disease and Injury Research, Education, and Prevention represent a major NIOSH effort to protect the health and safety of agricultural workers and their families. The NIOSH Agricultural Centers were established as part of a Centers for Disease Control and Prevention (CDC) / NIOSH Agricultural Health and Safety Initiative in 1990. The Centers were established by cooperative agreement to conduct research, education, and prevention projects to address the nation's pressing agricultural health and safety problems. Geographically, the Centers are distributed throughout the nation to be responsive to the agricultural health and safety issues unique to the different regions.

    Great Plains Center for Agricultural Health
    http://www.public-health.uiowa.edu/GPCAH

    Located at the University of Iowa's Institute for Rural and Environmental Health in Iowa City, IA, the Great Plains Center for Agricultural Health is a comprehensive facility to study and respond to the health and safety issues associated with the practice of agriculture. Serving the states of Iowa, Kansas, Missouri and Nebraska, the Center is dedicated to one central goal: finding ways to protect and promote the health and safety of farmers, farm workers, their families and their neighbors. The Center conducts multidisciplinary research, develops and evaluates novel disease and injury prevention models, trains health professionals, provides technical assistance and maintains linkages with agricultural health and safety professionals in the region.

    The Great Lakes Center for Agricultural Safety and Health
    http://www.ag.ohio-state.edu/~agsafety/

    The goal of the Great Lakes Center for Agricultural Safety and Health is to promote agricultural safety and health for farm, forestry and fishery employers, workers, families and their communities in the Great Lakes region. The Great Lakes Center serves the states of: Illinois (IL), Indiana (IN), Kentucky (KY), Michigan (MI), Ohio (OH), Pennsylvania (PA),
    Wisconsin (WI) and West Virginia (WV). The Great Lakes Center is based at The Ohio State University (OSU). The Administration team within the Center is a strong collaborative effort between the College of Food, Agriculture and Environmental Science (CFAES) and the OSU School of Public Health in the OSU College of Medicine and Public Health. The Center currently has the following agricultural safety and health focus areas: Ergonomics; Pesticide Exposure and Health Effects Assessment; Acute Unintentional Injury; Virtual Reality Simulation of Hazardous Agricultural Jobs and Agricultural Safety and Health Education and Outreach.

    High Plains Intermountain Center for Agricultural Health and Safety
    http://www.hicahs.colostate.edu

    The High Plains Intermountain Center for Agricultural Health and Safety (HI-CAHS) is dedicated to the improvement of the health, safety, and well being of the residents of Colorado, the High Plains, and the Rocky Mountain Region. The mission HI-CAHS is to reduce and ideally eliminate accidents, injuries, diseases and deaths resulting from agricultural operations through education, intervention and research. Located on the Colorado State University campus in Fort Collins, CO, HI-CAHS is a multi-disciplinary organization with input from a variety of areas including engineering, industrial hygiene, education, toxicology, social work, epidemiology, environmental health, and agricultural sciences.

    Midwest Center for Agricultural Disease and Injury Research, Education, and Prevention
    http://www.marshfieldclinic.org/nfmc/projects

    The Midwest Center for Agricultural Disease and Injury Research, Education and Prevention conducts innovative research to improve the occupational health and safety of agricultural workers and their families. The center is housed in the National Farm Medicine Center at Marshfield Clinic, one of the largest group practices in the nation. The Midwest Agricultural Center has conducted research on back pain, fatality risks from livestock manure storage facilities, safety guidelines for children's agricultural tasks, women's reproductive health, agricultural zoonoses and various evaluation studies. It serves a region including Illinois, Indiana, Michigan, Minnesota, Ohio and Wisconsin.

    National Children's Center for Rural and Agricultural Health and Safety
    http://research.marshfieldclinic.org/children

    The National Children's Center for Rural and Agricultural Health and Safety strives to enhance the health and safety of all children exposed to hazards associated with agricultural work and rural environments. It is located at the National Farm Medicine Center in Marshfield, WI.

    Northeast Center for Agricultural and Occupational Health
    http://www.nycamh.com

    The Northeast Center for Agricultural and Occupational Health (NEC) is located at the New York Center for Agricultural Medicine and Health (NYCAMH) Fly Creek, NY.
    NEC serves a thirteen-state region from Maine through Virginia, promotes farm health and safety research, education and prevention activities, and partners with other NIOSH centers, state and federal agencies, land grant universities, medical centers and farm groups

    Pacific Northwest Agricultural Safety and Health Center
    http://depts.washington.edu/pnash

    The Pacific Northwest Agricultural Safety and Health (PNASH) Center works closely with employers, workers, health professionals, and government agencies to identify hazards and implement solutions that will prevent or reduce work place injuries and illnesses in Northwest farming, fishing, and forestry. Most of PNASH's research energies are in the field, where they explore health concerns such as injuries, noise and vibration risks, chemical exposures, skin disease, and respiratory disorders. PNASH is committed to injury and illness prevention, which directs their efforts to improve risk communication and the development of practical interventions. PNASH operates in Washington, Oregon, Idaho, and Alaska to meet with agricultural communities, conduct professional education and present the findings of their research.

    Southeast Center for Agricultural Health and Injury Prevention
    http://www.mc.uky.edu/scahip

    The mission of the Southeast Center for Agricultural Health and Injury Prevention is to develop and sustain an innovative program of research, education and health services to prevent work-related illness, injury, and to improve the safety and health of agricultural workers and their families in the region it serves: Kentucky, Virginia, Tennessee, North Carolina, South Carolina and Georgia.

    Southern Coastal Agromedicine Center
    http://www.ncagromedicine.org/scac.htm

    The Southern Coastal Agromedicine Center is located at the North Carolina Agromedicine Institute and is focused on agricultural disease and injury research, education and prevention. The center serves North Carolina, Alabama, South Carolina, Virginia, Mississippi, Florida, Georgia, Puerto Rico and the Virgin Islands, and addresses agricultural health and safety concerns arising from regional commonalities: climate, crop and animal operations, timber and commercial fishing practices, migrant labor stream and poverty in rural areas. The NC Agromedicine Institute, based at East Carolina University, is a collaborative Institute of East Carolina University, North Carolina Agriculture and Technical State University, and North Carolina State University.

    Southwest Center for Agricultural Health, Injury Prevention and Education http://swcenter.uthct.edu

    The Southwest Center for Agricultural Health, Injury Prevention and Education (SW Center) is part of a program initiative of the National Institution of Occupational Safety and Health (NIOSH) to conduct research, intervention, prevention, education, and outreach projects designed to reduce occupational injuries and diseases among agricultural workers and their families. The Southwest Center is located at the University of Texas Health Center at Tyler, Texas (UTHCT) and currently funds projects in three core areas of investigation: Research, Intervention/Prevention, and Outreach/Education. Project Directors are located at various institutions within the five states (Arkansas, Louisiana, New Mexico, Oklahoma, and Texas) served by the SW Center.

    Western Center for Agricultural Health and Safety
    http://agcenter.ucdavis.edu

    The Western Center for Agricultural Health and Safety is one of nine agricultural health and safety centers established in the United States by the Centers for Disease Control for the purpose of protecting and improving the health and safety of the nation's farmers, farmworkers, and consumers. The Center is affiliated with the UC Davis Medical School and the Department of Epidemiology & Preventive Medicine.