 | Genetic Enhancement of Potatoes for Nutritional and Processing Quality and for Resistance to Diseases |
| Weed Biology and Ecology and Development of Sustainable Integrated Weed Management Systems for Cotton, Soybean, and Corn |
| Resistance Monitoring and Resistance Management of Lepidoptern Spp. Infesting Bt Cotton |
| Cultural and Genetic Methods to Manage Reniform Nematode in Cotton |
| Research on Kenaf and Other Alternative Crops and Value-Added Products |
| Factors Influencing Root Development, Physiology, and Productivity of Horticultural Crops |
| Biorational Cereal Aphid Management |
| Biology, Ecology, and Management of Problem Weeds in Pacific Northwest Agro-Ecosystems |
| Genetic Enhancement of Soybean Seed Value by Biotechnology |
| Physiological and Genetic Basis of Postharvest Quality and Phytonutrient Content of Fruits and Vegetables |
| Enhancing Resistance to Root Rot Pathogens of Soybean |
| Control of Perennial and Annual Weeds Umbrella Project |
| Exotic Pathogens of Citrus |
| Developing Integrated Weed and Insect Pest Management Systems for Efficient and Sustainable Sugarcane Production |
| Genetic Improvement of Sorghum for Enhancing Energy Yield, Nutrient Availability, and Disease Resistance |
| Potato Genetics, Cytogenetics, Disease Resistance & Pre-Breeding Utilizing Wild & Cultivated Species |
| Genetic Improvement of Citrus |
| Enhancement of Sugarbeet Germplasm for Improved Disease Resistance and Productivity |
| Area-Wide Management of Agricultural Pests |
| Areawide Pest Management Program for Russian Wheat Aphid and Greenbug |
| The Ecological Areawide Management of Leafy Spurge |
| Sustainable Systems for Integrated Pest Management and Conservation & Enhancement of Natural Enemies |
| Salinity and Trace Element Management in Irrigated Agricultural Systems |
| Development of Improved Peanut Germplasm with Resistance to Disease & Nematode Pests |
| Germplasm Improvement and Virus Diseases of Soybean |
| Insect Genomic Biodiversity and Molecular Regulation of Diapause |
| Phytochemical Responses to the Environment: Implications of Global Change in Human Nutrition |
| Biologically-Based Technologies for Management Crop Insect Pests in Local and Areawide Programs |
| Ecologically-Based Management of Field Crop Pests and Pests of Man and Animals |
| Global Change Effects on Crops and Carbon Cycling in Agroecosystems |
| Molecular Mechanisms of Light Perception,signaling& Control of Gene Expression by the Phytochromes |
| Molecular & Genetic Analyses of Pollen Developmentand Pollen-Pistil Signaling in Crop Plants |
| Integrated Pest Management Strategies for Alaskan Agriculture |
| Physiological and Genetic Basis of Cotton Acclimation to Abiotic and Biotic Stress |
| Crop Improvement Through Directed Genetic Recombination |
| Evaluation, Improvement, and Development of New/alternative Industrial Crops |
| Germplasm Enhancement, Genetics and Disease Management of Cool Season Food Legumes |
| Genetic Enhancement for Resistance to Biotic and Abiotic Stresses in Hard Winter Wheat |
| Develop Soybean Genotypes and Management Systems for Early Season and Stress Environments |
| Bean Germplasm Enhancement and Improved Disease Management of Edible Legumes |
| Evaluation and Genetic Enhancement of Cole Crop and Cucurbit Germplasm |
| Genetic and Cultural Methods to Reduce Soybean Yield Losses to Diseases and Environmental Stress |
| Development of Potato Varieties and Germplasm with Improved Yield, Quality, Disease and Pest Resistance |
| Evaluation, Enhancement, Genetics and Breeding of Lettuce, Spinach, Melon, and Closely Related Species |
| Nonchemical Pest Control and Enhanced Sugar Beet Germplasm Via Traditional and Molecular Technologies |
| Improvement of Prunus and Vitis Scion and Rootstocks for Fruit Quality and Pest Resistance |
| Soybean Genetic Resources Management and Utilization |
| Development and Utilization of Simple Sequence Repeat (Ssr) Molecular Markers for the Improvement of Alfalfa and Related Species |
| Germplasm Development for Southern Plains Agricultural and Rangeland Ecosystems |
| Genetic Basis for the Biochemical Determinants of Wheat Quality |
| Vegetable and Ornamental Research in the Gulf South |
| Managing Diseases and Pests of Honey Bees to Improve Queen and Colony Health |
| Genetic Improvement of Southernpeas and Peppers |
| Preservation of Honey Bee Germplasm |
| Management of Cover Crops for Enhancement of High Value Cropping Systems |
| Production Systems to Promote Yield and Quality of Grapes in the Pacific Northwest |
| Enhancement of Blueberry and Strawberry Through Analysis and Modification of the Plant Genome |
| Molecular Genomics and Rapid Diagnostics of Plant Pathogens and Food Safety Microorganisms |
| Functional Genomics-Based Management of Stored-Product Insect Pests |
| Identification and Characterization of Genes Important During Seed Development in Soybean |
| Sustainable Cropping Systems for the Northeast |
| Sucrose Accumulation and Retention in Sugarbeets |
| Federal Quarantine for the Importation of Plant Genetic Resources |
| Federal Quarantine for International and Domestic
movement of Saccharum Genetic Resources |
| Develop New Or Improved Methods of Hydroponic and Greenhouse Production and Pest Protection |
| Enhanced Disease Resistance and Improved Methods of Plant Selection for Alfalfa and Other Legumes |
| Coordinated Analysis of Soybean Breeding Germplasm |
| Host-Plant Resistance, Biological and Ecological Studies of Insect Pests of Corn |
| Development of Virus-Free Potato Germplasm |
| Genetics, Genomics and Germplasm Development of Hops |
| Improved Plant Genetic Resources for Pastures and Rangelands in the Temperate Semiarid Regions of the Western U.S. |
| Small Fruit Cultural and Genetic Research for the Mid-South |
| Using Genomics and Genetics to Enhance Disease Resistance and Quality in Hard Red Spring and Durum Wheat |
| Cotton Integrated Pest Management and Crop Improvement for the Western U.S. |
| Discovery of Antifungal Compounds from Low Value/underutilized Crops and Crop Co-Products |
| Emerging Technologies to Maintain Postharvest Quality and Control Decay of Fresh Commodities |
| Enhance Hard Spring and Durum Wheat Quality and Utilization |
| Oat Quality Improvement |
| Cereal Genomics and Pathology |
| Enhance Wheat Quality and Utilization in the Western U.S. |
| Insect Cold Storage: Using Cryopreservation and Dormancy As Aids to Mass-Rearing of Insects |
| Harvesting and Ginning Processes to Enhance the Profitability of Stripper Cotton |
| Processing and Biotechnological Improvement of Foods to Prevent Obesity Related and Other Degenerative Diseases |
| Broadening Resistance of Soybean to Pests and Pathogens |
| Using Genomic/proteomic Technologies to Improve Quality and Stress Tolerance of Crop Species |
| Genetic Enhancement of Warm-Season Perennial Forage and Range Grasses |
| Fundamental Mechanisms for Genetic Alteration of Soybean Quality and Productivity |
| Cropping Systems Research |
| Genetic Improvement of Barley |
| Pecan Cultivation and Disease Management |
| Development and Use of Mite-Resistance Traits in Honey-Bee Breeding |
| Breeding, Genetics, Stock Improvement and Management of Russian Honey Bees for Mite Control and Pollination |
| Genetic-Physiological Team Research to Improve Production, Fiber Quality, and Competitive Ability of Cotton |
| Glassy-Winged Sharpshooter and Pierce's Disease |
| Functional Genomics of Plant Architecture |
| Assess Physiological and Crop Yield Response to Environmental Stress |
| Development of Genetically Diverse, Pest Resistant Sunflower Germplasm |
| Evaluation of Pest, Disease Resistance, and Stress Tolerance in Grape and Apple Rootstocks |
| Biology and Management of Soilborne Diseases and Soil and Root-Inhabiting Microorganisms |
| Sustainable Management of Grapevine Diseases and Weeds |
| Role of Natural Products in Host Resistance and Integrated Weed Management in Vegetable Crops |
| Enhancing the Sustainability of Cotton Production in the Southeast Usa |
| Integration of Alternative Pest Management Strategies for Management of Insects and Aflatoxin Contamination |
| Enhancing the Sustainability of Cotton Production in the Southeast Usa |
| Management and Genetic Characterization of Agricultural and Biotechnological Microbial Resources |
| Control Strategies to Reduce Postharvest Decay of Fresh Fruits and Vegetables |
| Sustainable Management of Grapevine Diseases and Weeds |
| Disease Control Through the Enhancement of Resistant Sugarcane Germplasm |
| Potato Research |
| Epidemiology and Control of Xylella Diseases and Their Insect Vectors |
| Biological, Microclimate, and Transport Processses Affecting Pest Control Application Technology |
| Genetic and Biochemical Mechanisms of Resistance to Barley and Cereal Yellow Dwarf Viruses and Fungi |
| Evaluation of Pest, Disease Resistance, and Stress Tolerance in Grape and Apple Rootstocks |
| Seed Chemistry Genetics |
| Genetic Improvement and Evaluation of Hard Winter and Spring Wheats |
| Development of Genetically Diverse, Pest Resistant Sunflower Germplasm |
| Small Fruit and Nursery Research |
| Genetic Improvement of Insect Pest Resistance in Wheat, Barley, and Sorghum |
| Identification and Deployment of Genes to Reduce Production Risks and Improve Quality in Club and Soft White Winter Wheat |
| Integrated Systems for Control of Preharvest and Postharvest Diseases of Cucurbits |
| Use of Diverse Germplasm for Genetic Improvement of Rice |
| Potato Variety Improvement Through Gene Transfer and Virological Studies |
| Molecular Basis of Key Cereal Grain Traits |
| Breeding, Genetics, Stock Improvement and Management of Russian Honey Bees for Mite Control and Pollination |
| Genetic-Physiological Team Research to Improve Production, Fiber Quality, and Competitive Ability of Cotton |
| Development and Use of Mite-Resistance Traits in Honey-Bee Breeding |
| Pecan Cultivation and Disease Management |
| Research to Develop Strategies and Technologes for Preserving Plant Genetic Diversity in Ex Situ Genebanks |
| Improving Crop Protection Technology for Horticulture Crops |
| Aerial Application Technology for Crop Production and Protection |
| Genomic and Biotechnological Approaches for Evaluating and Improving Tropical Crops |
| Development of Pesticide Application Technologies for Spray-Drift Management and Targeted Spraying |
| Small Fruit Crops in Sustainable Production Systems |
| Computational Models for Gene Control Networks in Pseudomonas Syringae |
| Biology and Systematics of Fungi and Bacteria That Affect International Trade of Tree Fruit |
| Harvest Automation/mechanization for Tree Fruits and Automated Sorting Systems for Apples |
| Cropping Systems Research |
| Understanding Soil-Plant-Human/animal Food Systems and Nutrient Bioavailability to Improve Human Health |
| Epidemiology and Management of Diseases of Grasses Grown for Seed |
| Physiology, Biochemistry, and Genetic Improvement of Small Fruit Crops |
| Microbial and Genetic Resources for Biological Control and High-Value Uses |
| Genetic Resources for Identification of Plant Resistance Signaling Components for Crop Protection Strategies |
| Molecular and Morphological Systematics of Plant Pathogenic Fungi |
| Production Systems Affecting Yield and Quality of Vegetable Crops |
| Using Genomics and Genetics to Enhance Disease Resistance and Quality in Hard Red Spring and Durum Wheat |
| Genetic Improvement of Sugarcane by Conventional and Molecular Approaches |
| Etiology and Biology of Diseases Affecting Deciduous Fruit/nut Trees, Grapevine, Oak Trees, and Strawberries |
| Effect of Dietary Induced Oxidative Stress on Intestinal Physiology and the Development of Mucosal Immunity to Enteric Pathogens |
| Genomics and Bioinformatics Research in Catfish, Cotton, and Soybeans |
| Genetics, Genomics and Germplasm Development of Hops |
| Integrated Orchard Management for Deciduous Tree Fruit Crops |
| Small Fruit Cultural and Genetic Research for the Mid-South |
| Germplasm Improvement and Virus Diseases of Soybean |
| Development of Virus-Free Potato Germplasm |
| Develop New Or Improved Methods of Hydroponic and Greenhouse Production and Pest Protection |
| Genetics, Genetic Resource Evaluation, and Genetic Improvement of Landscape Trees and Shrubs |
| Biological and Management Strategies to Increase Cropping Efficiency in Short-Season and High-Stress Environments |
| Genetic Improvement of Floral Crops for Pest, Disease, and Stress Tolerance and Ornamental Qualities |
| Soybean Genetic Resources Management and Utilization |
| Preservation of Honey Bee Germplasm |
| Managing Diseases and Pests of Honey Bees to Improve Queen and Colony Health |
| Genetic Improvement of Southernpeas and Peppers |
| Production Systems to Promote Yield and Quality of Grapes in the Pacific Northwest |
| Combining Molecular and Conventional Techniques to Improve Cotton Fiber Yields and Quality |
| Develop and Transfer Irrigated and Non-Irrigated Peanut Management Systems and Technology |
| Genetic and Cultural Methods to Reduce Soybean Yield Losses to Diseases and Environmental Stress |
| Development of Potato Varieties and Germplasm with Improved Yield, Quality, Disease and Pest Resistance |
| Bean Germplasm Enhancement and Improved Disease Management of Edible Legumes |
| Breeding Selection and Molecular Characterization for Improved Sugarbeet Germplasm |
| Nonchemical Pest Control and Enhanced Sugar Beet Germplasm Via Traditional and Molecular Technologies |
| Evaluation, Enhancement, Genetics and Breeding of Lettuce, Spinach, Melon, and Closely Related Species |
| Dissection of Complex Maize Traits Using Genomics, Germplasm, and Bioinformatics |
| Comparative Plant Genomics |
| Improvement of Prunus and Vitis Scion and Rootstocks for Fruit Quality and Pest Resistance |
| Improved Molecular Genetic Tools for Potato Improvement |
| Vegetable and Ornamental Research in the Gulf South |
| Enhancing Genetic Diversity, Processing Quality, and Root Maggot Resistance in Sugarbeet |
| Evaluation, Improvement, and Development of New/alternative Industrial Crops |
| Genetic Enhancement for Resistance to Biotic and Abiotic Stresses in Hard Winter Wheat |
| Develop Soybean Genotypes and Management Systems for Early Season and Stress Environments |
| Evaluation and Genetic Enhancement of Cole Crop and Cucurbit Germplasm |
| Application of Rice Genomics to Develop Sustainable Cropping Systems for the Gulf Coast |
| Germplasm Enhancement, Genetics and Disease Management of Cool Season Food Legumes |
| Genomics, Germplasm Evaluation, and Genetic Improvement of Oats |
| Rice Genetics and Germplasm Enhancement for Temperate Environments |
| Enhancement of Sunflower Germplasm Diversity Through the Use of Wild Species and Genome Characterization |
| Molecular and Genetic Mechanisms of Hessian Fly Resistance in Soft Winter Wheat |
| Enhancing Corn with Resistance to Aflatoxin Contamination and Insect Damage |
| A Single Nucleotide Polymorphism-Based Map of Soybean and Applications to Gene Discovery in Germplasm |
| Enhancement of Sugarbeet Germplasm for Improved Disease Resistance and Productivity |
| Development of Improved Peanut Germplasm with Resistance to Disease & Nematode Pests |
| Federal Quarantine for International and Domestic
movement of Saccharum Genetic Resources |
| Application of Plant Viral-Based Vectors to the Development of Novel Disease Control Strategies |
| Genetic Improvement of Citrus |
| Identify Mechanisms of Isoflavonoid Induction in Legumes and Their Phytoestrogenic Effects |
| Biological and Chemical Disease Control and Development of Agronomic Systems for Cacao and Alternative Crops |
| Potato Genetics, Cytogenetics, Disease Resistance & Pre-Breeding Utilizing Wild & Cultivated Species |
| Microbial Production and Formulation Technologies for Biocontrol of Fungal Plant Diseases |
| Functional and Structural Genetic Analysis of Soybean |
| Genetic Improvement of Sorghum for Enhancing Energy Yield, Nutrient Availability, and Disease Resistance |
| Deciduous Fruit Improvement and Protection from Pests |
| Exotic Pathogens of Citrus |
| Federal Quarantine for the Importation of Plant Genetic Resources |
| Increasing the Competitive Position of Us Soybeans in Global Markets Through Genetic Diversity and Plant Breeding |
| Enhancing Resistance to Root Rot Pathogens of Soybean |
| Molecular and Genetic Enhancement of Drought and Temperature Stress Tolerance in Sorghum |
| Improvement of Disease Resistance and the Quality of Peanut |
| Research on Kenaf and Other Alternative Crops and Value-Added Products |
| Cultural and Genetic Methods to Manage Reniform Nematode in Cotton |
| Identification, Elucidation, and Use of Disease and Nematode Resistances in Vegetable Crops |
| The Effect of Dietary Probiotics on Immune and Gastrointestinal Function |
| Genetic Enhancement of Potatoes for Nutritional and Processing Quality and for Resistance to Diseases |
| Nutrition, Exercise and Sarcopenia in the Elderly |
| Systematics of Biocontrol Fungi: Trichoderma and Hypocrea |
| Management of Plant-Parasitic Nematodes in Agronomic, Vegetable, and Forage Crops Grown in the Southeast |
| Temperate Forage Legume Genetic Resources Conservation and Information Management |
| Arctic Plant Germplasm Research and Introduction |
| Molecular Analysis of Plant Host Recognition of Magnaporthe Grisea |
| Characterization of Soybean Pathogens and Disease Management |
| Identification, Characterization, and Control of New and Emerging Insect-Transmitted Plant Pathogens |
| Molecular and Morphological Systematics and Identification of Important Plant Parasitic Nematodes |
| Identification and Characterization of Emerging Foreign Plant Pathogenic Fungi |
| Biology and Control of Sugarcane Diseases by Screening for Resistant Germplasm |
| Microbes, Natural Products, and Amendments for Management of Plant-Parasitic Nematodes |
| Biology and Population Dynamics of Africanized Honey Bees and Their Relationships with Domestic and Feral Honey Bees |
| Genetic and Cultural Methods to Manage Cyst Nematode in Soybean |
| Database of Maize Genome Information |
| Enhancing Disease Protection in Sugarbeet Using Proven and Emerging Biotechnologies |
| Genomic Characterization of Rice Germplasm |
| Phytonutrient Biochemistry, Physiology, and Transport |
| Molecular Characterization and Diversity Assessment of Cocoa Germplasm in the Americas |
| Geisinger Rural Aging Study |
| Control of Bacterial, Fungal, and Nematode Pathogens of Cotton |
| Genetics, Population Biology and Host-Parasite Interactions of Cereal Rust Fungi and Their Diseases |
| International Cooperative Programs |
| Integrated Management of Virus Diseases of Small Fruit Crops |
| Nematode and Disease Management of Deciduous Fruits |
| Biologically-Based Management of Fire Blight of Apple and Pear Trees |
| Biology, Etiology, Genetics, and Control of Virus Diseases of Corn |
| Biology and Control of Foliar and Fruit Diseases of Horticultural Crops |
| Curation and Development of Soybase and Its Integration with Other Plant Genome Databases |
| Genetics and Improvement of Pecan |
| Staffing and Operation for National Clonal Repositories for Plant Germplasm |
| Headquarters-Held Funds for Germplasm Resources Evaluation |
| Evaluation of Germplasm of Horticultural and Sugarcrops |
| Information Transfer - Genetic Resources |
| USDA ARS Plant Genome Mapping of Crop Plants and Forest Trees |
| Exchange of Crop Genetic Resources and Associated Documentation for the U.S. National Plant Germplasm System |
| Plant/crop Genome Sequencing |
| Characterization and Epidemiology of Citrus Tristeza in California |
| Development of Integrated Systems for Subtropical/tropical Fruit Crop Production |
| Domestic, Exotic and Emerging Diseases of Citrus, Vegetables and Ornamentals (Deed) |
| Development of DNA Markers Associated with Disease Resistance in Cacao |
| Sorghum Genomics and Germplasm Evaluation |
| Genetic Improvement of Fruit Crops |
| Plant Explorations to Acquire Crop Genetic Resources |
| Molecular Approaches to Understanding Host Resistance and Pathogen Variability for Improving Potato Disease Management |
| Identification, Molecular Characterization, and Detection of Foreign and Newly Emerging Domestic Bacteria |
| Biologically-Based Management of Vegetable Crop Diseases |
| Management of Fruit and Nut Crop Genetic Resources |
| Pathogen Biology, Genetics, Population Dynamics, Spread, and Relationship with Hosts and Vectors |
| Operating and Developing the Germplasm Resources Information Network for the U.S. National Genetic Resources Program |
| Fusarium Head Blight of Wheat and Barley |
| Metabolic and Functional Consequences of Energy Restriction |
| Mechanisms and Biomarkers of Cancer Prevention with Micronutrients |
| Genetic Improvement of Corn and Sorghum for Resistance to Insects and Aflatoxin |
| Establish Public Display Gardens for Woody and Herbaceous Landscape Plants |
| Chromium & Other Insulin Potentiators in the Prevention and Alleviation of Glucose Intolerance |
| Conservation and Utilization of Maize Genetic Stocks |
| Genetics of the Pathogen-Host Interaction in Snap Bean, Tomato and Potato |
| Genomic Characterization and Manipulation of Aluminum Tolerance and Other Value-Added Traits in Wheat |
| Characterization of Expression Patterns of Stress Tolerance Genes in Wheat |
| Small Grains Genetic Resource Management |
| Conservation, Characterization, and Genetic Improvement of Subtropical and Tropical Ornamental Germplasm |
| Conservation, Evaluation and Genomic Characterization of Cotton Genetic Resources and Associated Information |
| Management of Temperate Adapted Fruit, Nut, and Specialty Crop Genetic Resources and Associated Information |
| Arid Land Plant Genetic Resources Conservation, Evaluation & Information
management |
| Cooperative Research on Citrus Tristeza Virus and Other Exotic Citrus Diseases |
| National Germplasm Repository for Tropical and Subtropical Plant Germplasm |
| Database and Bioinformatic Resources for Small Grains Research and Crop Improvement |
| Enhancement of Sugarcane Germplasm for Development of Cultivars and Sustainable Production |
| Conservation and Characterization of Genetic Diversity in Carya |
| Systematics, Nomenclature, and Genetic Diversity Assessment Research to Facilitate the Use of Vascular Plants As Genetic Resources |
| Development of on-Line Systematic Resources About Fungi and the U.S. National Fungus Collections |
| Genetic and Genomic Approaches to Improve Disease Resistance and Nutrient Value in Wheat |
| Phylogeny in Stagonospora Nodorum and S. Avenae, Causal Agents of Septoria Leaf Spot Diseases in Wheat |
| Improvement of Bee Pollination of Crops and Ecologically Important Plants |
| Genetic Enhancement of Quality Constituents and Disease Resistance in Solanaceous Vegetables |
| Biology, Biological Control and Molecular Genetics of Root Diseases of Wheat and Barley |
| Reducing Genetic Vulnerability in Common Bean by Incorporating New Genes for Disease Resistance |
| Genetics, Breeding and Enhancement of Sugarbeet Germplasm for Resistance and Productivity |
| National Cotton Variety Test Program |
| Allium, Cucumis, and Daucus Germplasm Enhancement, Genetics, and Biochemistry |
| Genomic Relationships and Cytogenetic Manipulation of Durum Wheat by Classical and Molecular Techniques |
| Systematics, Genetic Diversity Assessment, and Acquisition of Potatoes and Related Wild Relatives |
| Germplasm Enhancement and Genetic Improvement of Cotton |
| Etiology, Epidemiology, Pathogenesis, and Vector Biology of Sugarbeet and Vegetable Viruses |
| Assuring Long Term Preservation of Tropical Crops Via Genetic Resource Management |
| Conservation and Utilization of the Genetic Resources of Apples, Grapes, and Tart Cherries |
| New and Improved Cultural Practices for Sustainable Sugarcane Production and Environmental Protection |
| Molecular Biology, Taxonomy & Enhancement of the Bradyrhizobium-Soybean Symbiosis |
| Evaluation of Advanced Potato Breeding Lines for Biotic and Abiotic Resistances and Yield |
| Plant Genetic Resources Conservation, Research and Information Management |
| Preservation and Quality Assessment of Plant Genetic Resources |
| Taxonomy and Genetic Diversity Assessment of Landscape Trees and Shrubs |
| The Impact of Vitamin E and Selenium in Human Disease Prevention |
| Breeding and Molecular Genetics of Corn |
| Enhancing the Genetic Base of Corn with Genomics and Breeding |
| Conservation and Utilization of Potato Genetic Resources |
| Genetic Improvement of Landscape Trees for Superior Pest Resistance |
| Genetics, Genetic Improvement and Improved Production Efficiency of Nursery Crops |
| Wild Rice Breeding and Germplasm Improvement |
| Conservation and Utilization of Germplasm of Selected Vegetable Crops |
| Diet Gene Interactions |
| Barley and Oat Germplasm Evaluation and Enhancement |
| Conservation, Characterization, and Evaluation of Crop Genetic Resources and Associated Information |
| Pests, Parasites, Diseases, and Stress of Honey Bees Used in Honey Production and Pollination |
| Soybean and Pollinator Attraction |
| Conservation, Management and Genetic Enhancement of Sorghum Genetic Resources and Associated Information |
| Sclerotinia Diseases |
| Improved Food Quality in Dry Bean Using Genetic and Molecular Approaches |
| Small Fruit Production Systems |
| Molecular Biology of Agriculturally-Important Viroids |
| Genome-Based Detection and Identification of Plant Pathogenic Phytoplasmas, Spiroplasmas, and Vascular Bacteria |
| Pollination and the Development of Alternative Crop Pollinators |
| Bioavailability and Metabolism of Phytochemicals and Micronutrients |
| Management of Pre-and Postharvest Diseases of Fruit |
| Development of Accurate and Representative Food Composition Data for the U.S. Food Supply |
| Methods for Identification and Determination of S and Se Containing Compounds in Foods |
| Development of Analytical Methods for Trace Elements and Elemental Species in Foods |
| Liquid Chromatographic and Stable Isotope Dilution Mass Spectrometric Methods for the Determination of Water-Soluble B Vitamins in Foods ... |
| Analytical Methods for the Determination of Phenolic Phytonutrients in Foods |
| The USDA National Nutrient Databank: Acquisition, Evaluation & Compilation of Nutritional Supplement Data |
| Dietary Patterns, Mineral and Vitamin Metabolism |
| Improve and Conduct the Collection, Assessment, and Dissemination of Food Consumption and Related Data of Americans |
| Quantitative and Qualitative Assessment of Community Based Nutrition Programs and Interventions |
| Micronutrients and Immune Function |
| Mineral Utilization and Bioavailability in the 21st Century, with Changing Diets and Agricultural Practices |
| Mineral Intakes for Optimal Bone and Joint Development and Health |
| Enhancing Agronomic and Value-Added Traits of Corn Germplasm |
| Diet Nutrition and Obesity Research |
| Genetic Improvement of Sweetpotato and Snap Bean for Multiple Pest Resistance and New Uses |
| Sustainable Floriculture Production |
| Seed Increase and Phytosanitary Assessment of Quarantined and Tropically-Adapted Genetic Resources |
| Metabolism of Vitamin a and Carotenoids |
| Plant Genetic Resource and Information Management |
| Conservation and Utilization of Subtropical/tropical Fruit Crops, Sugarcane, and Tripsacum Genetic Resources |
| Germplasm Enhancement of Maize Project (Gem) |
| Pathogen Population Biology and Genomics, and Host Resistance for Fusarium Head Blight of Cereals |
| Dietary, Biological, Behavioral, and Environmental Predictors of Weight Gain in a Healthy, Young, Ethnically Mixed Population |
| Role of Dietary Selenium on Gene Expression, Cell Cycle and Molecular Mechanisms in Cancer Risk |
| Dietary Copper Requirements for Optimal Cardiovascular Function and Health |
| Influence of Physical Activity on Long-Term Voluntary Food Intake and Maintenance of a Healthy Weight |
| Host-Pathogen Interactions in Barley and Wheat |
| Fusarium Head Blight of Wheat and Barley |
| Impact of Nutritional Status on Immune-Induced Changes in Gut Function |
| Micronutrient Roles in Physiology and Health |
| Breeding High-Quality Corn for Sustainable, Low-Input Farming Systems |
| Beneficial Health Effects of Consumption of Barley and Barley Components by Humans |
| Influence of Dietary Fatty Acids on Human Health with Emphasis on Immune and Inflammatory Responses |
| Nutritional Modulation of Brain Aging and Cognitive Decline |
| Nutrition, Aging and Visual Function |
| Effects of Diet and Nutrition on Psychological/psychoneurophysiological Functioning in Children |
| Nutrition and Cancer Prevention |
| Nutrition, Cardiovascular Health and Genomics |
| B Vitamin Metabolism and Aging |
| Diet-Gene Interactions and Micronutrient Status |
| Diet, Lipoproteins and Cardiovascular Risk |
| Epidemiology Applied to Problems of Aging and Nutrition |
| Nutrition Aging, Immune Function, and Inflammatory Response in Health and Disease |
| Bone Health in the Elderly |
| Quantitative Genetics and Grain Quality of Corn |
| Floriculture and Nursery Research Initiative |
| Gem (Germplasm Enhancement of Maize) - Raleigh |
| Genetic Resources, Evaluation and Information Management of Woody Landscape Plant Germplasm |
| Improvement and Genotyping of Cereal Germplasm and Epidemiology of Cereal Diseases |
| Wheat Virus Gene Function & Population Biology |
| Molecular and Genetic Mechanisms of Fungal Disease Resistance in Grain Crops |
| Ecologically Sound Management of Nematodes and Virus Diseases Affecting Potato and Grain Crops |
| Plant-Parasitic Nematode Control: Endogenous Development, Genetic and Biochemical Targets |
| Effect of Apoplastic Oxidative Metabolism on Host-Pathogen Recognition and Resistance |
| Education and Visitor Services at the U.S. National Arboretum |
| Determination of Energy Regulation in Aging |
| Using Electron Microscopy Technology to Solve Agricultural Problems |
| Protective Effects of Dietary Selenium and Vitamin E Against Human Disease |
| Nutritional Regulation of Cell and Organ Growth, Differentiation, and Development |
| Nutrient - Gene Interactions |
| Absorption and Metabolism of Essential Mineral Nutrients |
| Childhood Obesity: Regulation of Energy Balance and Body Composition |
| Childhood Eating Behaviors: Prevention of Childhood Obesity and Chronic Diseases |
| Nutrition During Pregnancy, Lactation, Infancy, and Childhood |
| Developmental Origins of Obesity, Cardiovascular Disease, and Other Chronic Diseases of Nutritional Lineage |
| Dietary Modulation of Markers of Inflammation and Oxidation As Risk Factors of Chronic, Degenerative Diseases |
| Characterization, Conversion, and Improvement of Common Bean Germplasm |
| Development of Detection and Protection Technologies for Viruses and Bacteria of Major Significance to Ornamental and Nursery Crops |
| Control of Rusts of Wheat and Barley |
| Nutrition Intervention Research in the Mississippi Delta of Ar, La, and Ms |
| Enhancement of Small Fruit Germplasm Through Genomic Characterization and Genetic Improvement with Emphasis on Disease Resistance |
| Improving Crop Pollination Rates by Increasing Colony Populations and Defining Pollination Mechanisms |
| Dietary Factors Early in Human Development: Health Consequences of Phytochemical Intake |
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