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Resources

WIC Program: Published Studies and Summaries   
Reports published by FNS's Office of Analysis, Nutrition and Evaluation.
Recent and Ongoing Studies Funded by WIC
Studies and Reports by GAO, OIG, and Other Oversight Agencies
WIC Works Resource System providing nutrition service tools for health and nutrition professionals
"Coordination Strategies Handbook: A Guide for WIC and Primary Care Professionals" Completed in July 2000 and subsequently delivered to local agencies and others, this report was funded through a grant from the Food and Nutrition Service (FNS).  The Bureau of Primary Health Care (BPHC) and the Indian Health Service (IHS) cooperated with FNS at the Federal level to develop the handbook.
Program Data
includes historical summaries, annual state level data for selected elements,  monthly national level data for major programs, and the latest available month for state-level participation in major  programs. 
Federal-State Special  Supplemental Nutrition Program Agreement -   FNS-339  (PDF)
The Integrity Profile (TIP) report reflects the efforts of WIC State agencies to monitor vendors and is used to validate integrity in the WIC Program. The TIP report also describes WIC Program goals and how these goals are compromised when vendor fraud or abuse occurs.  

TIP Report for Fiscal Year 2001

TIP Report for Fiscal Year 2000

PC2004 Guidance for States Reporting 
WIC Participant and Program Data

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