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  aquaculture

Aquaculture is defined as the production of aquatic animals and plants under controlled conditions for all or part of their lifecycle. During the last two decades, the value of U.S. aquacultural production rose to nearly $1 billion. Interest in aquacultural production is on the rise because restrictions on the wild harvest of many seafood species may diminish wild harvest seafood supplies. ERS provides background, data, and analysis on the domestic aquaculture industry and U.S. trade in aquacultural products.


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Aquaculture Outlook, published twice a year since October 1989, examines changes in domestic aquaculture production and prices, and provides forecasts of production for the coming year. The report also examines changes in imports and exports of aquacultural products and closely related wild harvest seafood products.

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updated: July 14, 2004

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Aquaculture Outlook

Amber Waves, April 2004

Seafood Safety and Trade

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