United States Department of Agriculture - Economic Research Service - The Economics of Food, Farming, Natural Resources, and Rural America...   Jump over Navigation Bar   Text only version
search our site  
Home Research Emphases Key Topics Briefing Rooms Publications Data Newsroom About ERS

  home > key topics > food & nutrition assistance programs
Key Topics Key Topics label
  research funding opportunities

ERS is responsible for studying and evaluating USDA's food assistance and nutrition programs. The extramural component of the agency's Food Assistance and Nutrition Research Program (FANRP) is funded by contracts, by FANRP's Competitive Grants and Cooperative Agreements Program, and by FANRP's Small Grants Program.


related briefing rooms
- offer an indepth discussion synthesizing ERS research


feature
Fiscal 2004 FANRP awards announcedFANRP 2004 Awards—Under the Food and Nutrition Assistance Program (FANRP), USDA made awards of $1.1 million in grants and cooperative assistance. The awards will fund research on strengthening economic incentives in food assistance programs; food assistance as a safety net; and obesity, diet quality, and health outcomes. The program is publicly announced and competitively awarded through the use of peer review panels. A press release, descriptions of the projects and awards from previous years are also available.

web administration: webadmin@ers.usda.gov
updated: October 25, 2004

 Also at ERS...

latest publications (all)
Food Assistance and Nutrition Research Program, Fiscal 2004, Competitive Grants and Cooperative Agreements Program: Description and Application Process

research emphases (all)
A Healthy, Well-Nourished Population

resources
Contact an ERS Expert
Calendar of Releases

services
Receive E-mail Updates
E-mail This Page
Translate This Page

Key Topics Image
Shortcuts Image


USDA / FedStats / accessibility / privacy policy / contact us / advanced search / site map