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Celebrating Over 90 years. . .
  . . .of scientific excellence in agricultural sciences and human nutrition

 

Origins

Pre - 1910

1910-1919

1920-1929

1930-1939

1940-1949

1950-1959

1960-1969

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1990-1999

1930
Photo: Construction of poultry houses, Beltsville Agricultural Research Center
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Secretary of Agriculture Henry Wallace is instrumental in overseeing extensive land acquisition and construction at Beltsville. 46 major buildings and numerous greenhouses are constructed on 12,671 acres. Research projects at the Animal Disease Experiment Station in Bethesda, Entomology and Plant Quarantine Station in Takoma Park, and Arlington Farms Experiment Station in Arlington are moved to Beltsville.
Photo: Poultry Research Lab under construction, Beltsville Agricultural Research Center, 1935
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Research projects at the Animal Disease Experiment Station in Bethesda, Entomology and Plant Quarantine Station in Takoma Park, and Arlington Farms Experiment Station in Arlington are moved to Beltsville.
Photo: Aerial view of Civilian Conservation Corps (CCC) camp,  Beltsville Agricultural Research Center
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The Civilian Conservation Corps (CCC) constructs 21 buildings; 79 miles of roads, trails, and bridges; erects 242 miles of fences; lays 126 miles of water, sewage, and drainage pipes; landscapes 500 acres; and moves 78,000 trees and shrubs.
Photo: Civilian Conservation Corps (CCC) Workers, Beltsville Agricultural Research Center
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Photo: Civilian Conservation Corps (CCC) Workers, Beltsville Agricultural Research Center
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Photo: Housing for Civilian Conservation Corps (CCC) Workers, Beltsville Agricultural Research Center
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Many Government agencies begin as part of USDA and are located at Beltsville: Food and Drug Administration, Environmental Protection Agency, Biological Survey of the Department of the Interior, Forest Service, and Soil Conservation Service. In later years, the National Aeronautics and Space Administration, Office of Naval Research, Department of Commerce, University of Maryland, and Howard University had research projects on USDA land at Beltsville.
National Bureau of Standards establishes in 1933 a radio station (WWV) in Building 452 to study radio wave transmissions.
Photo: Laboratory researcher, Beltsville, ca. 1935
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In 1935, the Bankhead and Jones Act is passed by Congress. This act results in a change in the research approach of USDA. Significant new funds are available to "conduct research into the laws and principles underlying basic problems in Agriculture in its broadest aspects." Because of this Act, many research projects at Beltsville change from a very applied to a more basic approach. These projects received about a 10% increase in funding.
Photo: Researcher and worker with lilies in greenhouse,  Beltsville Agricultural Research Center, 1940s
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Color Photo: Red maple tree
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Significant contributions to landscape and ornamental plant improvement are made. Releases from the 1930's onward include the first dwarf Easter lilies, the first summer blooming dahlias and chrysanthemums, cold-hardy crapemyrtles, as well as improved carnations, ornithogalums, amaryllis, viburnums, red maples, elms, magnolias, hollies, pyracanthas, and many other plants. Cultivar development continues today as consumer preferences change.
Photo: Four blindfolded subjects participating a taste panel, 1930s
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After demonstrating the role of vitamin A in maintaining sight, researchers determine adults should consume a minimum of 5,000 to 6,000 International Units of vitamin A per day.
Photo: Beltsville small white turkey, 1940s
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In response to the need for a smaller, meatier turkey, scientists begin developing a new type of bird. By the late 1940's, the Beltsville small white turkey, which averaged 8-10 pounds with a high percentage of breast meat, begins showing up in stores. This turkey line is part of the pedigree of nearly every turkey sold in the U.S. today.
Photo: Weighing chicks,  Beltsville Agricultural Research Center, 1930s
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Vitamin B12, is shown to be essential for egg production and the survival of newly-hatched chicks. This discovery alone increases the hatchability of eggs from 65% to the current 85%, providing an annual savings of 600 million eggs valued at $60 million.
A vaccine is developed to prevent hog cholera, a disease that costs producers more than $100 million a year. By 1978, hog cholera is eradicated in the U.S.
Photo: Vaccinating calf,  Beltsville Agricultural Research Center, 1930s
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The first successful vaccine is produced to immunize cattle against brucellosis, a disease that can also infect humans.
Phenothiazine, an effective and economical drug for removing many worm parasites from horses, swine, sheep, goats, and poultry, is discovered.