United States Department of Agriculture - Economic Research Service - The Economics of Food, Farming, Natural Resources, and Rural America...   Jump over Navigation Bar   Text only version
search our site  
Home Research Emphases Key Topics Briefing Rooms Publications Data Newsroom About ERS

  home > key topics > food & nutrition assistance programs
Key Topics Key Topics label
  welfare reform

Welfare reform dramatically transformed the Federal safety net and the food assistance landscape for low-income households in the United States. ERS research addresses issues related to the effects of welfare reform on U.S. food assistance programs and the implications of these changes for the nutritional and economic well-being of low-income families and the general economy.


related briefing rooms
- offer an indepth discussion synthesizing ERS research


feature
Welfare Reform and Food Assistance—A recent issue of FoodReview is devoted to the topic of welfare reform and food assistance. Articles discuss the contribution of a strong economy and welfare reform to a drop in food stamp rolls, food stamp participation rates in rural and urban areas, food stamp participation and food security, and the effect of the WIC program on children’s nutrient intake.

web administration: webadmin@ers.usda.gov
updated: September 14, 2001

 Also at ERS...

latest publications (all)
• Understanding the Food Stamp Program Participation Decisions of TANF Leavers

• Food Stamp Program—Elderly Nutrition Demonstrations: Interim Report on Elderly Participation Patterns

• Moving Public Assistance Recipients Into the Labor Force, 1996-2000

latest data products (all)
• Food Stamp Map Machine

research emphases (all)
• A Healthy, Well-Nourished Population

resources
• Contact an ERS Expert
• Calendar of Releases

services
• Receive E-mail Updates
• E-mail This Page
• Translate This Page

Key Topics Image
Shortcuts Image


USDA / FedStats / accessibility / privacy policy / contact us / advanced search / site map