Res Chemst
dombrink@ncaur.usda.gov
Phone: (309) 681-6254
Fax: (309) 681-6689
Room 2324
1815 N UNIVERSITY ST
PEORIA, IL, 61604

Project List

	Develop and Evaluate Rapid and Sensitive Methods to Detect Mycotoxins Using Novel Sensors

Publications

	Methods for Detecting and Quantifying Patulin in Apple Products- (21-Sep-04)
	Evaluation of Culture Conditions for Production of Patulin by Penicillium Species- (15-Jul-04)
	Comparison of Different Methods for Detection of Patulin in Apple Juice- (20-Jun-03)
	Fumonisin and Beauvericin Induce Apoptosis in Turkey Peripheral Blood Lymphocytes- (26-Mar-03)
	Fumonisin Exposure in Different Populations and Reduction of Fumonisin by the Process of Nixtamalization- (17-Aug-02)
	Reduction of Fumonisins During Alkaline-Cooking for Production of Tortillas- (10-Apr-02)
	Effect of Nixtamalization (Alkaline Cooking) on Fumonisin Contaminated Corn for Production of Tortillas- (26-Feb-01)
	Effect of Nixtamalization (Alkaline Cooking) on Fumonisin Contaminated Corn for Production of Masa and Tortillas- (16-Aug-00)
	Fumonisin B1 Inhibits Lymphocyte Proliferation Through a Nitric Oxide Dependent Mechanism- (16-Jun-00)
	Effect of Nixtamalization (Alkaline Cooking) on Fumonisin Contaminated Corn for Production of Tortillas- (30-Mar-00)
	Effect of Alkaline-Cooking on Fumonisin-Contaminated Corn- (04-Jun-99)
	Occurrence of Aflatoxins and Fumonisins in Incaparina from Guatemala- (15-Jan-02)
	Molecular Dynamics Simulations on the Mycotoxin, Fumonisin B1- (07-Nov-00)
	Mycotoxins in Incaparina (Protein Supplement)- (12-Jan-00)
	Polycystic Kidney Disease, Fungi, and Bacterial Endotoxin: Shifting Paradigms Involving Infection and Diet- (09-Dec-99)
	Toxins and Microbial Enzymes: Their Effects on Health- (10-Apr-02)