Res Plant Path
conwayw@ba.ars.usda.gov
Phone: (301) 504-6980
Fax: (301) 504-5107
Room 223
10300 BALTIMORE AVE
BLDG 002 BARC-WEST
BELTSVILLE, MD, 20705-2350

Project List

	Postharvest Survival Strategies and Biocontrol of Human Pathogens on Fresh Fruits and Vegetables
	Control Strategies to Reduce Postharvest Decay of Fresh Fruits and Vegetables
	The Effect of Bacteriophage on Foodborne Pathogenson Fruit and Vegetables

Publications

	Integrating Heat Treatment, Biocontrol and Sodium Bicarbonate to Reduce Postharvest Decay of Apple Caused by Colletotrichum Acutatum and Penicillium Expansum- (10-May-04)
	Improving Biocontrol Using Antagonist Mixtures with Heat And/or Sodium Bicarbonate to Control Postharvest Decay of Apple Fruit- (19-Apr-04)
	Survival and Growth of Listeria Monocytogenes on Fresh-Cut Apple Slices Andits Interaction with Glomerella Cingulata and Penicillium Expansion- (09-Oct-99)
	Optimizing Concentration and Timing of a Phage Spray Application To reduce Listeria Monocytogenes on Fruit Tissue- (16-Mar-04)
	Preharvest Nutritional Factors Affecting Postharvest Physiology- (04-Nov-02)
	Effect of Combining Mcp Treatment, Heat Treatment, and Biocontrol on the Reduction of Postharvest Decay of 'golden Delicious' Apples- (28-May-02)
	Postharvest Pathology- (04-Sep-01)
	Control of Bitter Rot & Blue Mold of Apples by Integrating Heat and Antagonist Treatments on 1-Mcp Treated Fruit Stored under Controlled Atmosphere Conditions- (28-Feb-03)
	Effects of 1-Methylcyclopropene and Heat Treatments on Ripening and Postharvest Decay Development in 'golden Delicious' Apples- (04-Sep-02)
	Biological Control on Minimally Processed Fruits and Vegetables- (09-Oct-01)
	Osmotic Dehydration of Apple Slices Using a Sucrose/calcium Chloride Combination to Control Spoilage Caused by Botrytis Cinerea, Colletotrichum Acutatum and Penicillium Expansum- (21-Mar-01)
	Combining Yeasts Or a Bacterial Biocontrol Agent and Heat Treatment to Reduce Postharvest Decay of 'gala' Apples.- (17-Jul-00)
	Use of a Luxgfp Bioreporter System to Determine Metabolic Activity of An Antagonist in Fruit Wounds- (01-Jun-04)
	Relationship Between Host Acidification and Virulence of Penicillium Spp. on Apple and Citrus Fruit- (07-Jul-03)
	Chemical Changes in the Cortical Tissue and Cell Walls of Calcium Infiltrated 'golden Delicious' Apples During Storage- (20-Jul-02)
	Effect of Postharvest Calcium Treatment on Apple Fruit Decay and Polygalacturonase Expression by Colletotrichum Acutatum- (01-Aug-01)
	Local Modulation of Host Ph by Colletotrichum Species As a Mechanism to Increase Virulence- (05-Jun-01)
	Does Variation among Three Isolates of Botrytis Cinerea Affect Calcium Inhibitory Effect on This Fungus?- (31-Mar-00)
	Combining Calcium Chloride with Sucrose for Osmotic Dehydration of Apple Slices and Its Effect on the Interaction of Penicillium Expansum, Colletotrichum Acutatum, and Botrytis Cinerea, with Listeria Monocytogenes- (14-Jun-01)
	Fungal Chitosan Extracts Are As Effective in Reducing Decay Caused by Botrytis Cinerea, Penicillium Expansum, and Penicillium Solitum As Commercial Seashell Chitosan Extracts- (23-Jul-04)