Microbial Food Safety Research
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Thomas P Oscar
Microbial Food Safety Research
Res Food Technlgst
toscar@.umes.edu;toscar@errc.ars.usda.gov
Phone: (410) 651-6062
Fax: (410) 651-6568
Room 2111
FOOD SCIENCE & TECHNOLOGY BLDG.
UNIV OF MARYLAND EASTERN SHORE
PRINCESS ANNE, MD, 21853-1229
Project List
PREDICTIVE MICROBIOLOGY AND PROCESS RISK MODELS OF FOODBORNE PATHOGENS
Publications
PERFORMANCE OF GROWTH MODELS FOR SALMONELLA AND OTHER PATHOGENS
- (01-Feb-04)
PREDICTIVE SIMULATION MODEL FOR ENUMERATION OF SALMONELLA ON CHICKEN AS A FUNCTION OF POLYMERASE CHAIN REACTION DETECTION TIME SCORE AND SAMPLE SIZE
- (31-Dec-03)
VERIFICATION OF A TERTIARY MODEL FOR GROWTH OF SALMONELLA
- (01-Dec-03)
A QUANTITATIVE RISK ASSESSMENT MODEL FOR SALMONELLA AND WHOLE CHICKENS
- (01-Dec-03)
DOSE-RESPONSE MODEL FOR THIRTEEN STRAINS OF SALMONELLA
- (18-Jun-03)
A QUANTITATIVE RISK ASSESSMENT MODEL FOR SALMONELLA AND WHOLE CHICKENS AT RETAIL
- (15-Mar-03)
ENUMERATION OF SALMONELLA WITH THE POLYMERASE CHAIN REACTION BAX SYSTEM AND SIMULATION MODELING
- (15-Mar-03)
SAFE PRODUCTION ZONE, A NEW METHOD FOR VALIDATION OF PREDICTIVE MODELS
- (15-Mar-03)
COMPARISON OF PREDICTIVE MODELS FOR GROWTH OF PARENT AND GREEN FLUORESCENT PROTEIN PRODUCING STRAINS OF SALMONELLA
- (25-Aug-02)
GROWTH KINETICS OF PARENT AND GREEN FLUORESCENT PROTEIN-PRODUCING STRAINS OF SALMONELLA
- (15-Mar-02)
DEVELOPMENT AND VALIDATION OF A TERTIARY MODEL FOR PREDICTING THE POTENTIAL GROWTH OF SALMONELLA TYPHIMURIUM ON COOKED CHICKEN
- (10-Jan-02)
VARIATION OF LAG TIME AND SPECIFIC GROWTH RATE AMONG 11 STRAINS OF SALMONELLA INOCULATED ONTO STERILE GROUND CHICKEN BREAST BURGERS AND INCUBATED AT 25 C
- (30-Oct-00)
SURVIVAL OF SALMONELLA THPHIMURIUM ON STERILE GROUND CHICKEN BREAST PATTIES AFTER WASHING WITH SALT AND PHOSPHATES AND DURING REFRIGERATED AND FROZEN STORAGE
- (10-Dec-01)
DEVELOPMENT OF PREDICTIVE MODELS FOR THE SURVIVAL OF CAMPYLOBACTER JEJUNI ON COOKED CHICKEN BREAST PATTIES AND IN BROTH AS A FUNCTION OF TEMPERATURE
- (24-Jul-03)
SURVIVAL OF CAMPYLOBACTER JEJUNI ON STERILE CHICKEN BREAST BURGERS STORED AT REFRIGERATION AND AMBIENT TEMPERATURES
- (15-Mar-02)
Related news articles
Software Model for Poultry Safety
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