Certification Policy (Guidance on Recipient Eligibility)
The Food and Nutrition Service provides guidance on implementing Food Stamp Program policy to
State food stamp agencies through memos to its seven regional
offices. The regional offices distribute the guidance to the State agencies with which they
work. We also occasionally send letters on new policy initiatives directly to the welfare directors
in the States or to the governors of the States.
Guidance on
Direct Certification in
School Lunch and School Breakfast Programs for School-Age Food Stamp
Recipients