Skip Navigation Links
Centers for Disease Control and Prevention
 CDC Home CDC HomeSearchHealth Topics A-Z
Travelers' Health
U.S. Department of Health and Human Services

Contents
 Destinations
 Outbreaks
 Diseases
 Vaccinations
 Insect/Arthropod Protection
 Safe Food and Water
 Travel Medicine Clinics
 Yellow Book 2003-2004
 Traveling with Children
 Special Needs Travelers
 Traveling with Pets
 Cruise Ships and Air Travel
 Illness and Injury Abroad
 Nonmedical Emergency Preparation
 Reference Materials
 Other Related Sites
 
 State and Local Health Departments
 Quarantine Stations
 Division of Global Migration and Quarantine
 GeoSentinel
Global Surveillance Network of ISTM & CDC
 National Center for Infectious Diseases
 USDA/APHIS 
Importing food, plant, animal products
 U.S. State Department
 Pan American Health Organization
 World Health Organization
The Yellow Book - Health Information for International Travel, 2003-2004
 
_

Giardiasis

Description

Giardiasis is a diarrheal illness caused by the protozoan Giardia intestinalis, which lives in the intestines of persons and animals and is passed in their feces. Transmission occurs from ingestion of fecally contaminated food or drinking water, swallowing recreational water, from exposure to fecally contaminated environmental surfaces, and from person to person by the fecal-oral route.

Occurrence

Giardiasis occurs worldwide.

Risk for Travelers

Risk of infection increases with duration of travel and is highest for those who live in or visit rural areas, trek in backcountry areas, or frequently eat or drink in areas that have poor sanitation and inadequate drinking water treatment facilities.

Clinical Presentation

Symptoms occur approximately 1–2 weeks after ingestion of the parasite and include diarrhea, abdominal cramps, bloating, fatigue, weight loss, flatulence, anorexia, or nausea, in various combinations, and usually last >5 days and can become chronic resulting in malabsorbtion. Fever and vomiting are uncommon. The parasite is passed in the feces of an infected person or animal.

Prevention

No vaccine is available and there is no known chemoprophylaxis. To prevent infection, travelers to disease-endemic areas should be advised to follow the precautions included in the sections Risks from Food and Drink.

Treatment

Effective antimicrobial drugs are available, including metronidazole. Treatment recommendations are available in textbooks on internal medicine and infectious diseases; consultation with a travel or tropical medicine specialist can also be sought.

— Michael Beach


 Top of Page


Travelers' Health Home | Contact Us |

CDC Home | Search | Health Topics A-Z |

This page last reviewed June 30, 2003

Division of Global Migration and Quarantine |
National Center for Infectious Diseases |
Centers for Disease Control and Prevention |

CDC Privacy Policy | Accessibility |
 

Travelers' Health Home Contact Us Mexico and Central America Caribbean Tropical South America Temperate South America Western Europe Eastern Europe and the Newly Independent States of the former Soviet Union (NIS) Middle East North Africa West Africa East Africa Australia and the South Pacific East Asia Southeast Asia Central Africa Southern Africa Indian Subcontinent North America