Vibrio parahaemolyticus

 

Surveillance pdf files - will open in a new browser window Vibrio Surveillance System, Survey Data, 1999 Vibrio Surveillance System, Survey Data, 1997-1998 MMWR Articles Links References CDC. Outbreak of Vibrio parahaemolyticus infection associated with eating raw oysters and clams harvested from Long Island Sound - Connecticut, New Jersey, and New York, 1998. MMWR 1999;48:48-51. CDC. Outbreak of Vibrio parahaemolyticus infections associated with eating raw oysters - Pacific Northwest, 1997. MMWR 1998;47:457-462. Hlady WG, Klontz KC. The epidemiology of Vibrio infections in Florida, 1981-1993. J Infect Dis 1996;173:1176-1183. Levine WC, Griffin PM, Gulf Coast Vibrio Working Group. Vibrio infections on the Gulf Coast: results of the first year of regional surveillance. J Infect Dis 1992;167:479-83. Desenclos JCA, Klontz KC, Wolfe LE, Hoecherl S. The risk of Vibrio illness in the Florida raw oyster eating population, 1981-1988. Am J Epidemiol 1991;134:290-7. Daniels NA, Ray B, Easton A, et al. Emergence of a new Vibrio parahaemolyticus serotype in raw oysters. A prevention quandary. JAMA 2000; 284: 1541-1545. Daniels NA, MacKinnon L, Bishop R, Altekruse S, Ray B, Hammond RM, Thompson S, Wilson S, Bean NH, Griffin PM, Slutsker L. Vibrio parahaemolyticus Infections in the United States, 1973-1998. J Infect Dis 2000; 181: 1661-1666. Daniels NA, Evans MC, Griffin PM. Noncholera Vibrios. Chapter 10, Emerging Infections 4, ASM Press, Washington, D.C., 2000.

Disease Listing | General Information | Technical Information | Additional Information