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National Center For Chronic Disease Prevention and Health Promotion | ||||||||
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Table 5. Topic-Specific Tools: National, State, and Local Policy Tracking | |||||
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Data Source | Tobacco-Related Indicators | Sampling Frame | Methodology (a), Frequency (b), Years Completed (c) |
Comments | Contact |
Restaurant Surveys
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Topics:
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State and local levels. |
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A limited number of states have conducted this type of survey. |
Office on Smoking and Health, Centers for Disease Control and Prevention. (770) 488-5703. |
Worksite Surveys
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Topics:
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State and local levels. |
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A limited number of states have conducted this type of survey. |
Office on Smoking and Health, Centers for Disease Control and Prevention. (770) 488-5703. |
Abbreviations: ETS = environmental tobacco smoke. |
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This page last reviewed April 01, 2003
United States
Department of Health and Human Services
Centers for Disease Control and Prevention
National Center for Chronic Disease Prevention and Health Promotion
Office on Smoking and Health