A Service of the National Health Information Center, U.S. Department of Health & Human Services
healthfinder® home page
        Help | Advanced Search
 News Library Just For You Health Care Organizations en Español
Health & Human Services Home Page

Home > Health LibraryAll TopicsF > Food Safety


Search Results 41–50 of 50 Web Pages | < Previous | Show All | See Categories and Related Topics
Medicine Cabinet Word Find
Kids play this word game and see how much you know about medicines that may be in your own medicine cabinets. Print the form on this page and find the hidden words. Click on the words under the puzzle... Details >
U.S. Food and Drug Administration
National Food Safety Education Month: Training & Promotion Ideas
Information, tips and tools for taking part in National Food Safety Education Month and for implementing similar food safety initiatives throughout the year.... Details >
U.S. Food and Drug Administration
National Food Safety Programs
Visit this page for information about the federal government's plan to strengthen and improve food safety for the American people.... Details >
Center for Food Safety and Applied Nutrition, U.S. Food and Drug Administration
Pesticides and Food: What You and Your Family Need to Know
An overview of pesticides designed to keep you and your family safe. The brochure covers government regulation, pesticide residue on food, sensitivity among children, integrated pest management, organ... Details >
U.S. Environmental Protection Agency
Recall Information Center: Food Safety and Inspection Service
The Food Safety and Inspection Service (FSIS) of the U.S. Department of Agriculture (USDA) inspects and regulates meat and poultry products and processed eggs (eggs that have been removed from their s... Details >
Food Safety and Inspection Service, U.S. Department of Agriculture
Search the Seafood List
The Seafood List is a compilation of existing acceptable market names for imported and domestically available seafood. The list was developed by the Food and Drug Administration (FDA), in cooperation ... Details >
Center for Food Safety and Applied Nutrition, U.S. Food and Drug Administration
Spanish Language Publications from the U.S. Food and Drug Administration
Also available in: Spanish
This page links to information on drugs, foods, medical devices and radiological health, biological products, veterinary medicine, and health and medical conditions for consumers.... Details >
U.S. Food and Drug Administration
The Unwelcome Dinner Guest: Preventing Foodborne Illness
This consumer health information article addresses how consumers, by following safe food handling practices in the home and adapting food safety principles related to imported and restaurant food, can... Details >
Center for Food Safety and Applied Nutrition, U.S. Food and Drug Administration
USDA/FDA Foodborne Illness Education Information Center
The USDA/FDA Foodborne Illness Education Information Center provides information about foodborne illness prevention to educators, trainers, and organizations developing education and training material... Details >
Food and Nutrition Information Center, U.S. Department of Agriculture
Use A Food Thermometer
Don't judge meat by its color-it can make you sick. Get the right thermometer and use the handy temperature chart for safe, delicious food.... Details >
Food Safety and Inspection Service, U.S. Department of Agriculture

About Us  Accessibility  Disclaimer  Freedom of Information Act  Privacy  Contact Us
Office of Disease Prevention and Health Promotion, U.S. Department of Health & Human Services

Database Updated: Thursday, November 18, 2004