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Animal Health

APPLICATION OF MOLECULAR BIOLOGICAL TECHNIQUES TO THE DIAGNOSIS & CONTROL OF AVIAN INFLUENZA/VACCINES & ANTI-VIRALS TO PROTECT FOOD ANIMALS (404887)

DEVELOPMENT OF ENVIRONMENTAL AND GENOMIC STRATEGIES TO CONTROL MAREK'S DISEASE (407076)

IDENTIFICATION AND MOLECULAR CHARACTERIZATION OF AGENTS...ENTERITIS MORTALITY SYNDROME OF TURKEYS (404971)

IDENTIFICATION OF VIRULENCE DETERMINANTS, PATHOGENETIC MECHANISMS, ...AVIAN PARAMYXOVIRUSES/VACCINES AND ANTI-VIRALS TO PROTECT FOOD ANIMALS (405248)

MUCOSAL IMMUNIZATION TO PROTECT POULTRY AGAINST AVIAN INFLUENZA (405500)

Food Animal Production

ROLE OF THE ADIPOSE TISSUE-BRAIN-PITUITARY AXIS IN GROWTH AND REPRODUCTION (406493)

Food Safety, (animal and plant products)

ANTIMICROBIAL RESISTANCE IN PATHOGENIC AND COMMENSAL BACTERIA OF FOOD ANIMALS (404771)

CAMPYLOBACTER SPP. EPIDEMIOLOGY, METHODS DEVELOPMENT AND INTERVENTIONS IN POULTRY (404666)

CONTROL OF TOXIC ENDOPHYTIC FUNGI OF CORN, TALL FESCUE, AND OTHER GRASSES (404290)

DETECTION AND CONTROL OF SALMONELLA ENTERITIDIS IN POULTRY (404010)

DEVELOPMENT AND IMAGING TECHNOLOGY FOR THE AUTOMATED ON-LINE INSPECTION OF POULTRY PRODUCTS (404158)

ECOLOGY, EPIDEMIOLOGY, AND CONTROL OF SALMONELLA AND OTHER HUMAN ENTEROPATHOGENS IN POULTRY (404667)

EFFECTS OF PROCESSING TREATMENTS ON SAFETY & QUALITY OF RAW AND COOKED POULTRY PRODUCTS (404156)

ENGINEERING INNOVATIONS AND MICRO DEVELOPMENTS TO REDUCE CONTAMINATION OF POULTRY AND EQUIPMENT (404325)

EVALUATION OF STRATEGIES FOR INDUCED MOLTING ON SALMONELLA ENTERITIDIS PROBLEMS IN LAYING FLOCKS (404430)

MICROBIAL ECOLOGY AND TRANSMISSION OF HUMAN PATHOGENS DURING POULTRY PROCESSING (404326)

MINIMIZING RISKS IN AGRICULTURAL PRODUCTS THROUGH ASSESSING MYCOTOXINS/EVALUATING PROCESSING EFFECTS (404621)

MOLECULAR PATHOBIOLOGY AND EPIDEMIOLOGY OF EGG-CONTAMINATING SALMONELLA ENTERITIDIS (405800)

REDUCING THE PATHOGEN INCIDENCE AND CONTAMINATION POTENTIAL OF SPENT POULTRY LITTERS (404652)

REDUCTION AND CONTROL OF PATHOGENS ASSOCIATED WITH FOOD PROCESSING SURFACES (404877)

Global Change

AIR EMISSIONS FROM ANIMAL PRODUCTION SYSTEMS (407085)

Integrated Farming Systems

DEVELOPING SUSTAINABLE CROP AND ANIMAL PRODUCTION SYSTEMS SUITABLE FOR THE SOUTHEAST (407575)

Manure and Byproduct Utilization

AIR EMISSIONS FROM ANIMAL PRODUCTION SYSTEMS (407085)

PREVENTING PATHOGEN TRANSPORT TO SOUTHERN PIEDMONT LANDSCAPES FROM POULTRY PRODUCTION SYSTEMS (403531)

Quality and Utilization of Agricultural Products

EFFECTS OF PROCESSING TREATMENTS ON SAFETY & QUALITY OF RAW AND COOKED POULTRY PRODUCTS (404156)

FLAX FIBER FOR VALUE-ADDED, BIO-BASED PRODUCTS (408540)

SENSING MOISTURE CONTENT AND QUALITY OF GRAIN AND OTHER AGRICULTURAL PRODUCTS BY DIELECTRIC PROPERTIES (408462)

SENSORY AND PHYSICOCHEMICAL PROPERTY RELATIONSHIPS IN ASSESSMENT AND PREDICTION OF END-USE FOOD QUALITY (408459)

THE ADVANCEMENT OF SPECTROSCOPIC SENSORS/CHEMOMETRIC ANALYSIS FOR QUALITY ASSESSMENT OF FIBER, GRAIN, AND FOOD COMMODITIES (408463)

Rangeland, Pasture, and Forages

DEVELOPING SUSTAINABLE CROP AND ANIMAL PRODUCTION SYSTEMS SUITABLE FOR THE SOUTHEAST (407575)

ENHANCING SOIL-WATER-NUTRIENT PROCESSES IN SOUTHERN PIEDMONT PASTURE AND CROP SYSTEMS (404441)

Soil Resource Management

ENHANCING SOIL-WATER-NUTRIENT PROCESSES IN SOUTHERN PIEDMONT PASTURE AND CROP SYSTEMS (404441)

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