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Library     Advanced Search   Research   Research Home   National Programs   International Programs   Research Projects   Scientific Quality Review   Research Themes       Research Research > Find ARS Research Projects Search by Keyword International Subject of Investigation Agave Agricultural supplies, general/other Air Alfalfa Almond Animal research, general Apple Apricot Aquatic plants Arboreta and botanical gardens Bacteria Banana Barley Beans (dry) Beans (fresh, fresh-processed) Bedding/garden plants Beef cattle, general/other Beef cattle, live animal Bees, honey, and other pollinators, general Berries and cane fruits, other Biological Cell Systems Blueberry Broadleaf forests of the North Broadleaf forests of the South Butter Canola Carrot Cassava (or manioc) Castor Catfish Cheese Chemurgic Crops Cherry Citrus, general/other Clams and mussels Climate Cocoa Coffee Cole crops (includes cabbage, kale, broccoli, brussels sprouts, cauliflower, Conifer forests of the South Conifer forests of the West Cool season perennial grasses (includes bluegrass, bromegrass, fescue, Corn (for sweetcorn use 1480) Cotton, other Cottonseed (for meal, oil, etc.) Crambe Cranberry Cross-commodity research--multiple animal species Cross-commodity research--multiple crops Cucumber Cucurbits, other (includes pumpkin, squash, gourd) Cultured aquatic animals, general/other Cuphea Cut flowers, foliage, and greens Dairy cattle, general/other Dairy cattle, live animal Date Deciduous and small fruits, general/other Deciduous tree fruits, other Desert and semidesert shrub land and shinnery Drainage and irrigation facilities and systems Durum wheat Edible tree nuts, general/other Egg-type chicken, live animal Eggplant Eggs Farm structures and related facilities Feed and feed additives Fertilizers Fiber crops, general/other Filbert Finfish Fish habitats Flax Florist crops, other Food (not readily associated with specific plant and animal products) Forage legumes, other Fungi (includes yeast) General Commodity General technology Goats, meat and mohair Grain crops, general/other (includes buckwheat, millet, triticale) Grain sorghum Grapefruit Grapes, other Grasslands, other Greens and leafy vegetables (includes endive, lettuce, spinach, . Guayule Gums Hard red spring wheat Hard red winter wheat Hard white wheat Herbaceous perennials and decorative greens Herbs and spices Honey bees Hops Horses, ponies, and mules Houses (human residences), furniture, household equipment, non-textile Individuals (as workers, consumers, members of society) Insects International economy and sectors thereof Kenaf Kiwi Laboratory animals Land Leguminous vegetables, other Lemon Lentil Lesquerella Long fiber cotton Machinery and equipment Mango Marine shrimp Meat, beef cattle Meat, dairy cattle Meat, sheep Meat, swine Meat-type chicken, live animal Medicinal crops, non-narcotic Melons (includes cantaloupe, muskmelon, watermelon) Microorganisms, general/other Milk Mint Miscellaneous and new crops, general/other Mixed conifer-broadleaf forests Mountain grasslands, meadow, and alpine Mushrooms and other edible fungi Narcotic plants Nectarine Nematodes Noncrop plant research Oats Oilseed and oil crops, general/other Onion, garlic, leek, shallot Orange Ornamental trees and shrubs Ornamentals and turf, general/other (includes cacti) Other animals, general Other beef cattle products Other cultured finfish Other cultured shellfish Other dairy cattle products Other Pollinators Other poultry products Other products of the forest Other swine products Oysters Papaya Pasture Pasture and forage crops, general/other Peach Peanut Pear Peas (dry) Peas (fresh, fresh-processed) Pecan People and communities, general/other Peppers Perennial grasses, other Pesticides (includes herbicides, insecticides, fungicides, etc.) Pineapple Pinyon-juniper Plant research, general Plum Potato Potted plants Poultry meat Poultry, general/other Protozoa Raisin grapes Rangelands and grasslands, general Rangelands, other Rape Raspberry Red clover Remote sensing equipment and technology Research equipment and methods, general/other Rhizomes, tubers, bulbs, and root crops, general/other (for potato use 1310) Rice River basins Rubber, gum, and resin plants, other Rye Safflower Salmon Seeds and other plant propagules Sensory evaluation/analysis methods (human senses) Sewage and waste disposal facilities and systems Sheep and wool, general/other Sheep, live animal Shellfish Soft red wheat Soft white wheat (includes club, western) Soil Soil and land, general Solanaceous and related crops, general/other (for potato use 1310) Soybean Spiders, mites, ticks, and other arthropods Strawberry Striped bass Structures, facilities, and equipment, general/other Sugar beet Sugar cane Summer annual grasses (includes forage sorghums, sudangrass, sorghum- Sunflower Sweet potato Sweetcorn Swine, general/other Swine, live animal Table grapes The family and its members Tilapia Tomato Trees, forests, and forest products, general Trefoil Tropical forests Tropical/subtropical fruit, general/other Trout Turf (includes bentgrass, bermudagrass, bluegrass, dichondra, fescue, Turkey, live animal Upland cotton Vegetables, general/other Viroids, mycoplasmas, spiroplasmas, etc. Viruses Walnut Warm season perennial grasses (includes dallisgrass, bluestems, Water resources Watersheds Watersheds and river basins, general Weather Weeds Wetland and riparian systems Wheat, other Wildlife and natural fisheries, general/other Wildlife habitats Wine grapes Winter annual grasses (includes annual ryegrass) Winter annual legumes (includes subterranean clover, arrowleaf clover) Wood and wood products Wool fiber Rice A Best-of-Breed Software Package for Managing Plant Genome Information Alternatives to Organophosphates As Stored Grain Protectants and for Use in Food Processing Application of Rice Genomics to Develop Sustainable Cropping Systems for the Gulf Coast Bioavailability and Geographic Distribution of Nutritionally Important Elements in Crops & Soils Bioavailability of Fe and Zinc in Biofortified Crops Biofortified Crops for Improved Human Nutrition Biofortified Crops for Improved Human Nutrition Biological Control of Stored Product Insect Pests Biologically-Based Technologies for Management Crop Insect Pests in Local and Areawide Programs Biotechnological Enhancement of Energy Crops Biotechnology Risk Mitigation in Cereal Grain Crops Characterization and Control of Nutritional and Sensory Properties of Raw and Processed Grains, Legumes and Vegetables Characterization of Protein Interactions That Occur During Initiation of the Immune Response in Insects Colonic Health Improvement by Rice Bran Comparative Plant Genomics Computational Methods for Prokaryotic Gene Regulation Systems Computational Models for Gene Control Networks in Pseudomonas Syringae Controlled Ambient Aeration As a Pest Management Strategy in Stored Rice Cost-Effective Bioprocess Technologies for Production of Biofuels from Lignocellulosic Biomass Crop Sensory Quality: Basic Understanding and Instrumental Assessment Decision Support System for Insect Pests in Grain Elevators Decision-Making Tools for Integrated Management of Stored-Product Insects Determine Physiological Effects of Insect Growth Regulators for Major Pest Species Developing Novel Processes for Incorporating the Unique Nutritional and Functional Properties of Rice into Value-Added Products Development of a New Series of Spectroscopic Sensors Development of Agriculturally-Derived Biopolymer Composities for Non-Food Applications Development of An Ft-Nir Spectrometer for in-Line and Field Use Development of Blast Resistant Rice Using Transgenes Targeted to Nuclear and Organelle Genomes Development of Field Deployable Optical Spectrometers with Chemometric Methods for the Analysis of Fiber, Food, and Grain Applications Digestive and Immune-Related Components of the Tribolium Gut Transcriptome Disruption of Germ Cell Development in Insects by Rna Interference Using Somatic & Germline Transfer Dissection of Complex Maize Traits Using Genomics, Germplasm, and Bioinformatics Dissection of Maize Kernel Quality, Aluminum and Nitrogen Tolerance DNA Fingerprinting of Tribolium Castaneum for Tracking Infestations Effect of Apoplastic Oxidative Metabolism on Host-Pathogen Recognition and Resistance Enhancing Agricultural Crops Through Molecular Research on Plant Response to Environment Evaluation and Enhancement of Small Grains Germplasm for Foliar Disease Resistance Evaluation of Barley Germplasm for Reaction to Barley Stripe Rust Evaluation of Resistance Genes from Rice and Avirulence Genes from Magnaporthe Evaluation of Starch Candidate Genes in Grasses Federal Quarantine for the Importation of Plant Genetic Resources Functional Genomics of Plant Architecture Functional Genomics-Based Management of Stored-Product Insect Pests Functional Organization of Biomolecular Networks Genome Sequencing of the Red Flour Beetle, Tribolium Castaneum Genomic Characterization of Rice Germplasm Genomics of Rice, Sorghum and Maize Global Change Effects on Crops and Carbon Cycling in Agroecosystems Identification and Characterization of Emerging Foreign Plant Pathogenic Fungi Identification of Critical Gene Variation Impacting Rice End-Use Quality Identification, Molecular Characterization, and Detection of Foreign and Newly Emerging Domestic Bacteria Microstructural and Physical Characterization of Rice and Rice Derivatives Molecular Analysis of Plant Host Recognition of Magnaporthe Grisea Molecular Mechanisms of Light Perception,signaling& Control of Gene Expression by the Phytochromes Phytonutrient Biochemistry, Physiology, and Transport Preparation, Properties and Commercial Applications of Starch-Coat Plastic Films Prevention and Control Strategies for Stored-Product Insects Processing and Biotechnological Improvement of Foods to Prevent Obesity Related and Other Degenerative Diseases Puerto Rico Nursery Resource Development for Comparative Cereal Genomics Rice and Rice Byproducts for New Markets Rice Genetics and Germplasm Enhancement for Temperate Environments Rice Utilization and Product Development Seed Chemistry Genetics Small Grains Genetic Resource Management Spectroscopic Methods for the Determination of Lipid Content and Composition Statistical Analysis of Microarray Data The Advancement of Spectroscopic Sensors/chemometric Analysis for Quality Assessment of Fiber, Grain, and Food Commodities Tilling and Eco Tilling Resources for Japonica and Indica Rice Understanding Soil-Plant-Human/animal Food Systems and Nutrient Bioavailability to Improve Human Health Use of Diverse Germplasm for Genetic Improvement of Rice Using Genomic/proteomic Technologies to Improve Quality and Stress Tolerance of Crop Species Weed Impacts and Other Physiological Stresses in Rice Wild Rice Breeding and Germplasm Improvement Wildrice Breeding, Genetics, and Genetic Resources     Latest News   Revegetating Rangeland With Se   New Issue of ARS Food & Nutrition Research Briefs Posted   Research Aims to Improve Fertigation for Farmers   Plans & Reports   USDA Research, Education, and Economics Task Force Report   Moisture in Cotton Bales   Annual 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