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Library     Advanced Search   Research   Research Home   National Programs   International Programs   Research Projects   Scientific Quality Review   Research Themes       Research Research > Find ARS Research Projects Search by Keyword International Subject of Investigation Agave Agricultural supplies, general/other Air Alfalfa Almond Animal research, general Apple Apricot Aquatic plants Arboreta and botanical gardens Bacteria Banana Barley Beans (dry) Beans (fresh, fresh-processed) Bedding/garden plants Beef cattle, general/other Beef cattle, live animal Bees, honey, and other pollinators, general Berries and cane fruits, other Biological Cell Systems Blueberry Broadleaf forests of the North Broadleaf forests of the South Butter Canola Carrot Cassava (or manioc) Castor Catfish Cheese Chemurgic Crops Cherry Citrus, general/other Clams and mussels Climate Cocoa Coffee Cole crops (includes cabbage, kale, broccoli, brussels sprouts, cauliflower, Conifer forests of the South Conifer forests of the West Cool season perennial grasses (includes bluegrass, bromegrass, fescue, Corn (for sweetcorn use 1480) Cotton, other Cottonseed (for meal, oil, etc.) Crambe Cranberry Cross-commodity research--multiple animal species Cross-commodity research--multiple crops Cucumber Cucurbits, other (includes pumpkin, squash, gourd) Cultured aquatic animals, general/other Cuphea Cut flowers, foliage, and greens Dairy cattle, general/other Dairy cattle, live animal Date Deciduous and small fruits, general/other Deciduous tree fruits, other Desert and semidesert shrub land and shinnery Drainage and irrigation facilities and systems Durum wheat Edible tree nuts, general/other Egg-type chicken, live animal Eggplant Eggs Farm structures and related facilities Feed and feed additives Fertilizers Fiber crops, general/other Filbert Finfish Fish habitats Flax Florist crops, other Food (not readily associated with specific plant and animal products) Forage legumes, other Fungi (includes yeast) General Commodity General technology Goats, meat and mohair Grain crops, general/other (includes buckwheat, millet, triticale) Grain sorghum Grapefruit Grapes, other Grasslands, other Greens and leafy vegetables (includes endive, lettuce, spinach, . Guayule Gums Hard red spring wheat Hard red winter wheat Hard white wheat Herbaceous perennials and decorative greens Herbs and spices Honey bees Hops Horses, ponies, and mules Houses (human residences), furniture, household equipment, non-textile Individuals (as workers, consumers, members of society) Insects International economy and sectors thereof Kenaf Kiwi Laboratory animals Land Leguminous vegetables, other Lemon Lentil Lesquerella Long fiber cotton Machinery and equipment Mango Marine shrimp Meat, beef cattle Meat, dairy cattle Meat, sheep Meat, swine Meat-type chicken, live animal Medicinal crops, non-narcotic Melons (includes cantaloupe, muskmelon, watermelon) Microorganisms, general/other Milk Mint Miscellaneous and new crops, general/other Mixed conifer-broadleaf forests Mountain grasslands, meadow, and alpine Mushrooms and other edible fungi Narcotic plants Nectarine Nematodes Noncrop plant research Oats Oilseed and oil crops, general/other Onion, garlic, leek, shallot Orange Ornamental trees and shrubs Ornamentals and turf, general/other (includes cacti) Other animals, general Other beef cattle products Other cultured finfish Other cultured shellfish Other dairy cattle products Other Pollinators Other poultry products Other products of the forest Other swine products Oysters Papaya Pasture Pasture and forage crops, general/other Peach Peanut Pear Peas (dry) Peas (fresh, fresh-processed) Pecan People and communities, general/other Peppers Perennial grasses, other Pesticides (includes herbicides, insecticides, fungicides, etc.) Pineapple Pinyon-juniper Plant research, general Plum Potato Potted plants Poultry meat Poultry, general/other Protozoa Raisin grapes Rangelands and grasslands, general Rangelands, other Rape Raspberry Red clover Remote sensing equipment and technology Research equipment and methods, general/other Rhizomes, tubers, bulbs, and root crops, general/other (for potato use 1310) Rice River basins Rubber, gum, and resin plants, other Rye Safflower Salmon Seeds and other plant propagules Sensory evaluation/analysis methods (human senses) Sewage and waste disposal facilities and systems Sheep and wool, general/other Sheep, live animal Shellfish Soft red wheat Soft white wheat (includes club, western) Soil Soil and land, general Solanaceous and related crops, general/other (for potato use 1310) Soybean Spiders, mites, ticks, and other arthropods Strawberry Striped bass Structures, facilities, and equipment, general/other Sugar beet Sugar cane Summer annual grasses (includes forage sorghums, sudangrass, sorghum- Sunflower Sweet potato Sweetcorn Swine, general/other Swine, live animal Table grapes The family and its members Tilapia Tomato Trees, forests, and forest products, general Trefoil Tropical forests Tropical/subtropical fruit, general/other Trout Turf (includes bentgrass, bermudagrass, bluegrass, dichondra, fescue, Turkey, live animal Upland cotton Vegetables, general/other Viroids, mycoplasmas, spiroplasmas, etc. Viruses Walnut Warm season perennial grasses (includes dallisgrass, bluestems, Water resources Watersheds Watersheds and river basins, general Weather Weeds Wetland and riparian systems Wheat, other Wildlife and natural fisheries, general/other Wildlife habitats Wine grapes Winter annual grasses (includes annual ryegrass) Winter annual legumes (includes subterranean clover, arrowleaf clover) Wood and wood products Wool fiber Oats Analysis and Control of Gene Expression in Barley to Influence Quality and Pathogen Resistance Antioxidant Function of Oat Avenanthramides Against Aging Barley and Oat Germplasm Evaluation and Enhancement Biosynthesis of Avenanthramide in Oat Cell Culture Database and Bioinformatic Resources for Small Grains Research and Crop Improvement Development and Coordination of Triticeae Genomics Resources Development of Value Added Products from Seed Proteins: Rheological Properties, Performance Discovery, Biology & Ecology of Natural Enemies of Insect Pest of Crops, Urban & Natural Areas Enhancement of Elite Small Grains Germplasm Utilizing Tissue Culture and Molecular Approaches Enhancement of Oat Germplasm for Resistance/tolerance to Barley Yellow Dwarf Virus Through Breeding and Utilization of Molecular Markers Enhancing Agricultural Crops Through Molecular Research on Plant Response to Environment Enhancing Oats for Antioxidant Phytochemicals Evaluation and Analysis of West Asian Wheat Landraces and Other Nsgc Germplasm Evaluation and Enhancement of Small Grains Germplasm for Foliar Disease Resistance Evaluation of Barley Germplasm for Reaction to Barley Stripe Rust Evaluation of Genetically Enhanced Small Grains As Feed Sources for Aquaculture Genetic and Biochemical Mechanisms of Resistance to Barley and Cereal Yellow Dwarf Viruses and Fungi Genetically Enhanced Fish Strains for the Utilization of Specialized Grain Diets in Aquaculture Genetics, Population Biology and Host-Parasite Interactions of Cereal Rust Fungi and Their Diseases Genomics, Germplasm Evaluation, and Genetic Improvement of Oats Global Bydv/cydv Sequencing Project Identification of Plant Parasitic Nematodes for Action Agencies Identification of Plant-Parasitic Nematodes for Action Agencies Impact of Genes in the Gac Regulon on Field Fitness of Pseudomonas Syringae Improvement and Genotyping of Cereal Germplasm and Epidemiology of Cereal Diseases Improvements in Plasma Lipids by Soluble Methyl-Substituted Cellulose Introgression of Disease Resistance and Regional Genotyping of Cereals Metabolism and Analysis of Cereal Phytochemicals Molecular Approaches to Disease Resistance in Small Grains Molecular Approaches to Disease Resistance in Small Grains Molecular Genetic Approaches to Fusarium Resistance in Barley Molecular Mechanisms of Light Perception,signaling& Control of Gene Expression by the Phytochromes National Oat Germplasm Enhancement at Iowa State University National Oat Germplasm Enhancement at North Dakota State University National Oat Germplasm Enhancement at University of Illinois Oat Quality Improvement Parasitoid Movement Between Habitats and Biological Control of Aphid Pests Pathogen Population Biology and Genomics, and Host Resistance for Fusarium Head Blight of Cereals Physiological and Biochemical Regulation of Carbohydrate Metabolism in Cereal Tissues Processing and Biotechnological Improvement of Foods to Prevent Obesity Related and Other Degenerative Diseases Resistance of Barberry Cultivars to the Wheat Stemrust Fungus Rheological and Interfacial Properties of Bio-Based Materials and Food Products Rice and Rice Byproducts for New Markets Screening Oat Germplasm for Resistance to Key Diseases Silver Whitefly Parasoid Identification Small Grains Genetic Resource Management The Conversion and Utilization of Soybean Hulls As Adsorbent Material Use of Breeding by Standard and Wide Crosses and Molecular Biology to Develop and Characterize Yellow Dwarf Virus Resistance in Oat Using Genomics and Genetics to Enhance Disease Resistance and Quality in Hard Red Spring and Durum Wheat Using of Systematic and Functional Genomic Approaches to Discover Regulatory Genes in Gibberellic Acid Signaling Pathway     Latest News   Revegetating Rangeland With Se   New Issue of ARS Food & Nutrition Research Briefs Posted   Research Aims to Improve Fertigation for Farmers   Plans & Reports   USDA Research, Education, and Economics Task Force Report   Moisture in Cotton Bales   Annual Performance Report   Big Picture of ARS Research   Strategic Plan Related Links   Manuscripts (TekTran)   Publications for Sale by GPO   Publications for Sale from National Technical Information Service   See Also: Federal Depository Libraries   Hall of Fame     ARS Home |  USDA |  Home | About Us | Research | Products & Services | People & Places  | News & Events | Partnering | Careers | Contact Us | Help | Site Map |  Freedom of Information Act |  Statements & Disclaimers |  Employee Resources |  FirstGov |  White House