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Display category headings
Research Project:
Fermentation Quality of Sorghum
Location:
Grain Quality and Structure Research
Project Number: 5430-44000-017-01
Project Type:
Specific C/A
Start Date: Jul 08, 2003
End Date: May 31, 2008
Objective:
Investigate the biochemical factors governing ethanol yield in sorghum and develop rapid methods for the prediction of ethanol yields from sorghum.
Approach:
Characterize protein, starch, and physical kernel attributes from a wide range of genetically and phenotypically diverse sorghum lines and evaluate ethanol production from these lines. Relate biochemical information to ethanol yields.
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Project Team |
![](/peth04/20041119125538im_/http://www.ars.usda.gov/images/list_but_3.gif) |
Bean, Scott
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![](/peth04/20041119125538im_/http://www.ars.usda.gov/images/list_but_3.gif) |
Wang Donghai - Assistant Professor 785-776-2725 |
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Related National Programs |
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