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Display category headings
Research Project:
ENHANCING B-CAROTENE PRODUCTION IN THE RED RICE FUNGUS
Location:
WHEAT GENETICS, QUALITY PHYSIOLOGY AND DISEASE RESEARCH
Project Number: 5348-21430-003-01
Project Type:
Specific C/A
Start Date: Jun 05, 2003
End Date: Feb 28, 2005
Objective:
Engineer Monascus purpureus to produce B-carotene.
Approach:
The fungus (Monascus purpureus) used in production of red rice will be genetically transformed with DNA from a fungus that naturally produces beta-carotene. The goal is to obtain strains of M. purpureus that have acquired the ability to produce beta-carotene.Documents SCA with Mission College. BSL-1; 04/02/02. Formerly 5348-21430-002-01S (9/03).
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