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United States Environmental Protection Agency
Ground Water & Drinking Water
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Microbials and Disinfection Byproducts


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A major challenge for water suppliers is how to balance the risks from microbial pathogens and disinfection byproducts. It is important to provide protection from these microbial pathogens while simultaneously ensuring decreasing health risks to the population from disinfection byproducts. The Safe Water Drinking Act requires EPA to develop rules to achieve these goals.

Read about current and future rules that protect people from microbes, disinfectants, and disinfection byproducts.

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