Overview
Alerts, Safety Information & Reporting Problems
General Information & Other Resources
Regulatory / Guidance Documents & Advisory Meetings
Frequently Asked Questions
Exempt Infant Formulas
Regulations | Consumer Use | "New" Ingredients | Reporting Problems
What is an infant formula?
How does FDA regulate infant formulas?
Does FDA have nutrient specifications for infant formulas?
Does FDA approve infant formulas before they are marketed?
How do parents know what formula to feed to their infant?
Do infants fed infant formulas need to take additional vitamins and minerals?
Do "house brand" or generic infant formulas differ nutritionally from name brand formulas?
Some ingredient statements on infant formula labels include ingredients in addition to nutrients and familiar components such as milk. Why are those ingredients added?
What does the "use by" date mean on infant formula product labels?
What are counterfeit infant formulas? How can I avoid buying such products?
I have seen bottled water marked for use in preparing infant formula. What does this mean?
Are there approved recipes for homemade infant formulas?
I see formulas on the market that contain ingredients called DHA and ARA. What are these substances?
What foods contain the fatty acids DHA (docosahexaenoic acid) and ARA (arachidonic acid)?
Why is there interest in adding DHA and ARA to infant formulas?
What is the evidence that addition of DHA and ARA to infant formulas is beneficial?
I understand that oils containing DHA and ARA have been added to infant formulas for several years in other countries. Isn't there information from those countries on any long-term benefits or adverse consequences of formulas containing these fatty acids?
Why has FDA asked infant formula manufacturers to do postmarket surveillance of infants consuming formulas containing ARA or DHA?
How do I report a problem or illness caused by an infant formula?