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Garlic: Effects on Cardiovascular Risks and Disease, Protective Effects Against Cancer, and Clinical Adverse Effects

Internet URL

http://www.ahrq.gov/clinic/garlicsum.htm

Sponsoring Agency

Agency for Healthcare Research and Quality

Description

This evidence report summarizes clinical studies of garlic in humans. It addresses the effects on cardiovascular-related disease and factors such as lipids, blood pressure, glucose, atherosclerosis, and thrombosis; any protective associations with cancer; and clinical adverse effects.

Related Topics

Review Date

9/24/2004

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