Animal Production, Product Value, and Safety
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Jane F Robens
Animal Production and Protection
Natl Prog Ldr
Food Safety & Health
jfr@ars.usda.gov
Phone: (301) 504-5381
Fax: (301) 504-5467
Room 4-2184
5601 SUNNYSIDE AVENUE
GWCC-BLTSVL
BELTSVILLE, MD, 20705-5138
Program Teams
Animal Well-Being & Stress Control Systems
(105)
Food Safety, (animal and plant products)
(108) (co-leader)
Water Quality & Management
(201)
Manure and Byproduct Utilization
(206)
Projects (
Appropriated
|
All
)
215 projects listed
The Effect of Dietary Probiotics on Immune and Gastrointestinal Function
Enhancing Corn with Resistance to Aflatoxin Contamination and Insect Damage
Animal Waste Management Research
Alternatives to Methyl Bromide for Strawberry Ornamental, Vine, and Tree Crop Systems in California
Fate & Transport of Nutrients in Agricultural Systems As Affected by Soil & Nurtient Management
Pathogen Transport and Dissemination from Manure
Improved Animal Manure Treatment Methods for Enhanced Water Quality
Improving Soil Resource Management for Irrigated Agricultural Systems
Comprehensive Manure Management for Improved Nutrient Utilization and Environmental Qualtiy
Improving Soil and Nitrogen Management Systems for Sustaining Land and Water Quality
Improved Molecular Genetic Tools for Potato Improvement
Optimizing Nutrient Management to Sustain Agricultural Ecosystems and Protect Water Quality
Managing Microbial Processes of Soil Subsidence in Histosols for Sustainable Sugarcane Yield
Improving Soil, Water, and Nutrient Management in Cropping and Integrated Crop-Livestock Systems
Systems and Technologies for Sustainable Site-Specific Crop Management
Develop and Transfer Irrigated and Non-Irrigated Peanut Management Systems and Technology
Soil Erosion and Water Quality Management
Air Quality Associated with Agricultural Operations (Sdl)
Insect-Plant-Microorganism Interations Affecting Corn Quality and Safety
Improved Processes for Cucumbers, Cabbage, Sweetpotatoes, and Peppers to Make High-Quality, Nutritious Safe Products and Reduce Pollution
Integrated Crop, Pasture, Feed, and Manure Management Systems for Dairy Farms
Assessment of the Physiological Mechanisms Affecting Yield in Peanut Production
Effect of Dietary Induced Oxidative Stress on Intestinal Physiology and the Development of Mucosal Immunity to Enteric Pathogens
Site and Time-Specific Crop, Tillage, and Nutrient Management for Sustainable Corn-Soybean Agroecosystems
Management of Grassland and Pasture in Appalachia for Sustainable Forage and Livestock Production
On Farm Ecology of Listeria Monocytogenes
Identify Mechanisms of Isoflavonoid Induction in Legumes and Their Phytoestrogenic Effects
Remote Sensing Technology for Management of Irrigation and Potentially Salt-Affected Soils
Soil Resources in the Coastal Plain: Process Characterization, Management Impacts & Assess. Tools
Rangeland Assessment, Management and Restoration
Development of Water Management Technology and Efficient Cropping Systems for the Mid South
Astragalus and Oxytropis Poisoning in Livestock
Groundwater Recharge and Wastewater Irrigation to Protect Crops and Groundwater
Sustainability of Soil Resources in Weed and Crop Management Systems in Mid South Agriculture
Remote Water Pumping and Electric Power Generation with Renewable Energy
Sustainable Soil and Crop Management Systems for Clay Soils
Understanding Soil-Plant-Human/animal Food Systems and Nutrient Bioavailability to Improve Human Health
Cropping Systems and Land Management in Dryland Pacific Northwest
The Toxicity of Pyrrolizidine Alkaloid-Containing Plants and Other Hepatotoxic and Neurotoxic Plants
Minimizing Air and Water Contamination from Agricultural Pesticides
Integration of Climate Forecasts into Management and Resources Conservation Tools
Atmospheric Processes of Agricultural Pollutants That Affect Air and Water Quality
Development of Ecologically-Sound Pest, Water and Soil Management Strategies for Northern Great Plains Cropping Systems
Biologically-Based Integrated Management of Invasive Aquatic and Riparian Weeds
Whole Farm Management of Animal Wastes and Other Agricultural Effluents
Whole Farm Management of Animal Wastes and Other Agricultural Effluents
Air Emissions from Animal Production Systems
Characterization & Remediation of Potential Trace Element & Phosphate Risks from Contaminated Soils
Integrating Remote Sensing, Climate and Hydrology for Evaluating Water, Energy and Carbon Cycles
Quantifying Environmental Hydrology to Mitigate Detrimental Chemical Fluxes
Effects of Processing Treatments on Safety & Quality of Raw and Cooked Poultry Products
Integration of Research Info into Decision Supportsystem for Resource Conservation & Water Quality
Improving Erosion Prediction to Enhance Soil and Water Quality
Watershed Management Systems for Improved Water Quality in the Mississippi Delta
Irrigation Systems and Precision Mgmt Strategies to Conserve Water and Protect Water Quality
Climate, Watershed and Streamflow Processes in Theintermountain West
Water Quality Protection in Irrigated Cropping Practices and Systems
Integration of Research Information into a Decision Support System for Resource Conservation Planning and Water Quality Protection
Development of Acoustic and Seismic Technology to Characterize Soils, Assess Water Content, and Otherwise Reduce Production Costs
Processes, Control, and Prediction of Erosion and Runoff on Upland Areas in Agricultural Watersheds
Reducing Nitrate Contamination to Surface Waters from Artificially Drained Soils
Integration of Res. Info. into a Decision Support System for Resource Conservation & Water Quality
Atmospheric Impacts of Agricultural Management Practices
Management Practices to Reduce Movement of Agro-Chemicals to Surface and Ground Waters in Nc U.S.
Improved Forages and Management Strategies for Phytoremediation and Water Quality Protection
Reduction of Swine Production Odor Through Nutrition and Microbiology
Improving Salt Tolerance in Small Grain Crops Using Physiological Approaches
Groundwater Recharge and Wastewater Irrigation to Protect Crops and Groundwater
Integrated Water, Agrochemical and Crop Management Systems to Sustain Water and Soil Quality
Development and Interpretation of Animal Well-Being Indicators to Assess Management Systems
Sustaining Rural Economies Through New Water Management Technologies
Impact of Land Use on Hydrologic and Environmental Processes for Watersheds in the Coastal Plain
Biological Buffers for Improving Water Quality in Agricultural Landscapes
Integrated Effects of Management, Land Use and Climate on Regional Water Resources
Irrigation and Drainage Water Management to Sustain Productivity and Protect Water Quality
Optimizing Irrigation Management for Humid Climates
Salinity and Trace Element Management in Irrigated Agricultural Systems
Crop and Soil Management Systems for Water Quality Protection and Agricultural Sustainability
Soil Erosion Prediction Technology for Improved Conservation Planning and Environmental Protection
Soil Erosion and Water Quality Management
Molecular Genomics and Rapid Diagnostics of Plant Pathogens and Food Safety Microorganisms
Integrated Drainage Management and Flood-Tolerant Cropping Systems for Humid Areas
Comprehensive Manure Management for Improved Nutrient Utilization and Environmental Qualtiy
Development of Models for Water Quality Management and Resource Assessments
Managing Crop Production in Semi-Arid Climates with Variable Water Sources and Amounts
Integrating Remote Sensing, Gps, and GIS for Precision Agriculture and Natural Resources Management
Scaling & Modeling Space-Time Variability of Landscape Processes to Enhance Management
Efficient Nutrient Use in Manure-Amended Cropping Systems
Hydrologic Processes, Scale, Water Resources, and Global Change for Semiarid Watershed Management
Optimizing Nutrient Management to Sustain Agricultural Ecosystems and Protect Water Quality
Soil Erosion, Sediment Yield and Decision Support Systems for Sustainable Water Management on Semiarid Rangeland Watersheds
Development of Alternative Practices for Improved Watershed Management
Development of Gentle Intervention Processes to Enhance the Safety of Heat Sensitive Foods
Irrigated Crop Management Utilizing Remote Sensing
Improved Animal Manure Treatment Methods for Enhanced Water Quality
Comprehensive Systems for Managing Nutrient Flows and Gaseous Emissions in Relation to Dairy Manure
Pathogen Transport and Dissemination from Manure
Animal Waste Management Research
Nutrient, Pesticide, and Water Management for Horticulture Crop and Water Quality Protection
Remote Sensing and Precision Irrigation to Improve Water Nutrient and Pesticide Use Efficiency
Benefits and Risks of Using Foundry Sand for Agricultural and Horticultural Applications
Decision Support Tools and Databases for Optimal Management of Chemically-Affected Soils
Salt and Trace Elements in Irrigated Systems: Processes, Predictions and Management
Food Safety Pathogen Reduction
Fy2000 Food Safety Increase for Listeria and E. Coli
Development of New Technologies for Rapid Identification of Pathogen/pathogen Products
Biocontrol of Insects and Microorganisms Contributing to Mycotoxin Contamination
Antimicrobial Resistance in Pathogenic and Commensal Bacteria of Food Animals
Preventing Pathogen Transport to Southern Piedmont Landscapes from Poultry Production Systems
Water Quality Impacts of Best MGMT.PRACTICES and Conservation Buffers on Fields, Farms & Watersheds
Biochemical, Physical, Microbiological Management for Prevention of Mycotoxins in Peanuts
Detection and Control of Salmonella Enteritidis in Poultry
Reducing the Pathogen Incidence and Contamination Potential of Spent Poultry Litters
Evaluation of Strategies for Induced Molting on Salmonella Enteritidis Problems in Laying Flocks
Ecology, Epidemiology, and Control of Salmonella and Other Human Enteropathogens in Poultry
Campylobacter Spp. Epidemiology, Methods Development and Interventions in Poultry
Molecular and Genetic Approaches to Suppressing Fungal Pathogens and Mycotoxin Contamination
Biology and Control of Human Pathogens on Fresh Produce
Molecular Biology, Genomics and Proteomics of Foodborne Pathogens
Understanding Phosphorus Chemistry in Manure to Control Phosphorus Movement in the Environment
Manure Treatments and Uses to Protect Soil-Water-Air Quality, Food Safety, and Improve Manure Value
Engineering Innovations and Micro Developments to Reduce Contamination of Poultry and Equipment
Microbial Ecology and Transmission of Human Pathogens During Poultry Processing
Reduction and Control of Pathogens Associated with Food Processing Surfaces
Control of Toxic Endophytic Fungi of Corn, Tall Fescue, and Other Grasses
Minimizing Risks in Agricultural Products Through Assessing Mycotoxins/evaluating Processing Effects
Development and Imaging Technology for the Automated on-Line Inspection of Poultry Products
The Use of Atoxigenic Strains of Aspergillus Flavus to Prevent Aflatoxin Contamination
Risk-Based Management Systems for Control of Zoonotic Parasites in Swine
Evaluating Water Quality Processes for Development of Risk Assessment and Decision Support Tools
Surface Irrigation Water Quality and Management
Management of Water Supplies for Irrigation
Water Management and Quality for Improved Agricultural Ecosystems in Humid Regions
Water Quality Improvement from Management Practices in Agricultural Watersheds
Quantitative Determination of Pathogen Reduction During Animal Slaughter and Food Processing
Agricultural Watershed Characterization and Evaluation
Foundry Sand by-Product Utilization
New Technologies to Improve Food Safety
Development of Technology for Automated on-Line Inspection of Animal Carcasses and Plant Produce
The Effect of Plant Genetics and Soil Constituents on Concentrations and Bioavailability of Cadmium
Irrigation Management to Reduce Erosion and Improve Water Use Efficiency
Characterization and Enhancement of Immune Responses of Calves
Prevent Pathogen Contamination in Food Production Animals
Integrated Analysis of Landscape Processes for the Management of Agricultural Watersheds
Develop Novel Genetic Based Intervention Strategies
Predictive Microbiology and Process Risk Models of Foodborne Pathogens
Conservation of Manure Nutrients & Odor Reduction in Swine and Cattle Confinement Facilities
Control of Enterohemorrhagic Escherichia Coli and Non-Host Adapted Salmonella in Livestock
Prevention of Zoonotic Pathogen Transmission from Animal Manure to Human Food
Prevention of Infections by Enterohemorrhagic Escherichia Coli (Ehec) in Livestock
Develop on-Line Verification and Intervention Procedures for Haccp in Slaughter/processing Systems
Control of Pathogenic and Spoilage Bacteria on Red Meat
Management of Nutrients from Beef Feedlots to Protect the Environment
Molecular Systematics and Diagnostics for Parasites of Food and Food Animals
Agricultural Practices, Ecological and Varietal Effects on Aflatoxins and Other Mycotoxins in Corn
Validation and Application of Erosion and Sediment Transport Models & Development of Water Quality Models in Support of Dec & USDA Agencies
New Technologies for Decontaminating Sprouting Seeds and Produce with Easily Damaged Surfaces
New Technologies for Decontamination of Fresh Fruits and Vegetables Containing Human Pathogens
Livestock Protozoan Parasites Impacting Animal and Human Health
Dairy Management Practices and the Transmission of Zoonotic Pathogens in Milk
Control of Pathogens in Manure and Transfer to Plant Environments
Postharvest Survival Strategies and Biocontrol of Human Pathogens on Fresh Fruits and Vegetables
Development of Alternative Approaches to Antibiotics for Controlling Bacterial Pathogens and Disease in Turkeys and Chickens
Environmentally Sound Stream Corridor Rehabilitation and Management in Agricultural Watersheds
Handling and Transport Stress Interactions with Pathogen Biology in Livestock
Antibiotic Resistance to Enteric Bacteria in Poultry Or Food Producing Animals
Swine Manure Management Effects on Zoonotic Pathogens in the Environment
Molecular Pathobiology and Epidemiology of Egg-Contaminating Salmonella Enteritidis
Research to Address Environmental Problems Faced by the U.S. Dairy Industry
Environmental Impacts of Land Application of Papermill Byproducts
Detection and Prevention of Chemical and Microbial Contamination in Foods
Control of Fusarium Verticillioides, Fumonisins and Fusarium Diseases in Corn and Small Grains
Control of Fusarium Graminearum Mycotoxins in Wheat, Barley and Corn
Develop and Evaluate Rapid and Sensitive Methods to Detect Mycotoxins Using Novel Sensors
Insect Management for Reduction of Mycotoxigenic Fungi in Midwest Corn
Developing Anaerobic Microbiological Processes for Swine Waste Management
Integrated Management Regimens That Minimize the Environmental Impact of Livestock Manure
Irrigation Methods, Technology and Management for Increased Water Use Efficiency
Interrelations of Livestock Manures and Safety of Food Crops
Engineering Measures for Rehabilitation of Flood Control Structures and Channels
Immunomodulation of the Avian Innate Immune Response to Prevent Bacterial Infection in Poultry
Understanding Competitive Exclusion Through Microbial Ecology
Microbial Competitive Exclusion to Reduce Epizootic Pathogenic Bacteria in Swine and Cattle
Absorption, Metabolism, and Elimination of Veterinary Drugs and Mycotoxins in Food Animals
Dioxins and Other Environmental Contaminants in Food
Prevent the Occurrence of Toxins in Water to Protect Food and the Environment
Management and Recycling of Drainage Waters for Water Quality Protection in the Midwest
Improve Microbiological Safety and Shelf-Life of Food by Treatment with Ionizing Radiation
Advanced Techniques for the Analysis of Chemical Residues in Foods
Development of Methods and Strategies to Improve the Microbiological Safety of Aquaculture Product
Biosensor Processes for Detecting Pathogenic Bacteria in Foods
Stress Responses and Virulence Expression of Bacterial Pathogens in Food Environments
Detection, Survival, Transport and Reduction of Human Pathogens from Animal Manure
Combined Water Quality Initiative
Adaptation and Divergence among Aflatoxin-Producing Fungi and Optimized Use of Atoxigenic Strains
Preharvest Control of Aflatoxin
Umbrella Project for Food Safety
Aflatoxin Control Through Targeting Mechanisms Governing Aflatoxin Biosynthesis in Crops
Field Identification of Pathogens Producing Aflatoxin Based on Detection of Gene Expression During Crop/fungal Interactions
Ethology of Food Producing Animals
Effective Management and Safe Use of Waste from Poultry and Swine Production
Water Management Evaluation in Regions with High Water Table
Bioenergetic Criteria for Meat Animal Environmental Management
Critical Control Points in Corn Resistance/susceptibility to Aspergillus Flavus and Aflatoxin
Microbial Factors/pathogenesis of Subacute Rumen Acidosis (Sara) in Cattle to Assure Food Safety
Prevention of Losses from Colibacillosis and E. Coli O157:h7 in Cattle and Swine
Salmonella-Host Interactions
Poultry Manure Management to Reduce Non-Point Source Phosphorus Pollution
Occurrence and Dissemination of Manure-Borne Zoonotic Pathogens
Ecology and Epidemiology of Salmonella and Other Foodborne Pathogens in Livestock, Primarily Swine
Antibiotic Resistance of Enteric Bacteria
Utilization of Organic Waste to Improve Agricultural Systems and Environmental Quality
Assessing Nutrient Losses, Emissions, and Pathogen Transport from Manure Application and Animal Production Sites in the Western U.S.
Detection and Fate of Microorganisms in Poultry and Swine Wastes
Nutritional & Environmental Management to Improve Quality & Production Efficiency of Poultry
Publications
Introduction: Aflatoxin/fumonisin Elimiination and Fungal Genomics Workshops, Phoenix, Arizona
- (01-Mar-02)
Special Issue - Aflatoxin/fumonisin Elimination and Fungal Genomics Workshops; Phoenix Arizona, Jane Robens and Ronald T. Riley, EDS., October 23-26, 2001
- (01-Mar-02)
Proceedings of the 1st Fungal Genomics, 2nd Fumonisin Elimination and 14th Aflatoxin Elimination Workshops
- (01-Sep-02)
Antibiotic Resistance Is Linked to Salmonella Survival in Rumen Protozoa
- (28-Jun-04)
Mycotoxins: Current Issues in U.S.A.
- (01-Feb-03)
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