Support to agriculture
Economic reform
Recent agricultural policy changes
Land ownership
NAFTA
Support to agriculture
Until recently, Mexico provided substantial support for agricultural
producers and consumers of basic agricultural products. Levels of
that support are indicated by producer subsidy equivalents (PSE)
and consumer subsidy equivalents (CSE), which estimate the value
of monetary transfers to producers and consumers. Mexico's PSE's
and CSE's trended down as Mexico opened its economy until an increase
in 1995. This trend holds at the aggregate level, for crops and
for livestock. Agricultural Policies in Emerging and Transition
Economies 2000, by the Organization for Economic Cooperation
and Development, provides information about the calculation and
current estimates of Mexico's PSEs and CSEs, and the underlying
policy changes they reflect.
Economic reform
Before 1985, the Mexican government was involved in most sectors
of the economy, including agriculture. Self-sufficiency was a goal,
and, to that end, the government established price and border controls.
The government supported nearly every stage of production and marketing
for agricultural commodities:
- Producers. Most grains and oilseeds had support prices, with
heavy emphasis on corn and dry beans. Agricultural inputs, such
as irrigation, fertilizer, crop insurance, credit, improved seed,
electricity, and fuel, were subsidized. In addition, there were
limits on the amount of individual land used for production. Communal
lands could not be rented or sold.
- Consumers. The government set price controls on almost all basic
foods for consumers (corn products, wheat products, rice, beans,
vegetable fats and oils, fresh and canned milk, butter, eggs,
and poultry), and it subsidized the processing industry to offset
losses from high raw materials prices and low prices set to help
consumers. Domestic feeding programs, particularly for corn tortillas
and milk, were in place. State trading restricted imports, particularly
of corn, wheat, sorghum, powdered milk, and soybeans.
After the debt crisis of the early 1980's, Mexico started its current
reform path, which has included:
- Accession to the General Agreement on Tariffs and Trade (1986)
- The first business and labor agreement, the Pacto Solidaridad
Economica (Economic Solidarity Pact) which permitted Mexico to
control prices and costs (1987)
- Wide-ranging economic, financial, and trade-liberalization measures
implemented by President Salinas, 1988-94, including the decoupling
of most farm programs from prices and the establishment of the
PROCAMPO farm program
Recent agricultural policy
changes
Since the launching of NAFTA, Mexico has altered its domestic agricultural
policies to encourage free trade. In general, Mexico moved to policies
that provide farmers with lower support levels while simultaneously
"decoupling" this support from production decisions. If
transfer payments are unrelated to production of current and future
quantities of a commodity and to the quantity of inputs used in
production, a program is decoupled.
Mexico's current agricultural policies come under an umbrella program
called Alliance for the Countryside (Alianza Para el Campo), crafted
by the Mexican government in 1996. The Alliance is intended to improve
agricultural productivity using modern equipment and technology, and
to meet the Mexican States' most urgent needs. Programs include:
- Development of ferti-irrigation, a system using irrigation canals
to deliver liquid fertilizer
- Use of quality seeds
- Improvement of livestock through genetics and management practices.
- Encouragement of mechanization
- Training in modern technologies
- Poverty elimination
The ALIANZA agricultural programs' budget increased 37 percent
in 1999. Out of expenditures totaling U.S. $490 million, 66 percent
supported investments, training, and technology transfers.
Producer support
The main support program for farmers is Programa de Apoyos Directos
al Campo (PROCAMPO), introduced in 1993, now an arm of the Alliance
for the Countryside. PROCAMPO is a 15-year program of direct payments
scheduled to end in 2008, which compensates producers for the loss
of input subsidies, price supports, and import protection. By providing
transitional support for farmers, it allows Mexican agriculture
to undergo structural change in response to market conditions. The
program provides support to approximately 3.5 million farmers who
produce basic commoditiesabout 64 percent of all farmerswith
fixed payments per hectare of cropland. Payments per hectare under
PROCAMPO increased by 13 percent in 1999 to M $626 (U.S. $66) for
autumn and winter crops and to M$708 (U.S. $74) for spring and summer
crops.
Food assistance
Food assistance programs are integral to the social safety net in
Mexico. Prior to its closure in 1999, the National Basic Foods Company,
(Compania Nacional de Subsistencias Populares, or CONASUPO), implemented
price supports for barley, dried beans, maize, wheat, rice, cottonseed,
sesame seed, sorghum, soybeans, safflower, and sunflower seeds.
CONASUPO subsidized milk and maize tortilla prices, and assisted
in the import and distribution of skim-milk powder for social programs.
CONASUPO's phase-out eliminated most general food subsidies. For
example, price liberalization in the market for maize, a main staple
in the Mexican diet, increased tortilla prices 41 percent and flour
prices 11 percent.
With the elimination of general consumer price supports, federal
food assistance programs targeted specifically to low-income regions
and households assumed a new importance. Today, about one in five
Mexicans receive benefits from at least one federal food assistance
program. The five largest food assistance programs in Mexico are:
LICONSA, DICONSA, DIF, FIDELIST, and Progresa.
LICONSA is the oldest existing Mexican food assistance program,
begun in 1965 to safeguard children's health. The LICONSA program
provides milk powder and liquid milk at subsidized prices (about
25 percent lower than market price) to low-income families with
children 12 years old and younger. In 1997, the milk program distributed
11 percent of total domestic milk consumption, benefiting over 2
million children in rural areas and 3.4 million children in urban
areas.
DICONSA was created in 1972 to distribute basic commodities-corn,
beans, rice, sugar, corn flour, powdered milk (in cooperation with
LICONSA), and tortilla products-at subsidized prices to people living
in poor urban and rural areas. DICONSA's operations have grown significantly
over time. In 1976, DICONSA operated 1,500 rural stores. By 1997,
23,344 DICONSA rural stores benefited 31.2 million consumers. Over
82 percent of total DICONSA sales take place in rural areas. In
1995, DICONSA's selling prices were 19 percent lower than market
prices in rural areas, and 13 percent lower in urban areas.
DIF, the National Scheme for the Integrated Development of
the Family, was begun in 1972. One goal is to provide better nutrition
for the poor. DIF targets the most poverty-stricken areas, and everyone
residing in a targeted community qualifies for DIF benefits. Currently,
DIF manages five different food consumption programs:
- Food Rations Program (PRA)the most important DIF program;
provides milk powder, corn tortillas, and beans to over 7.3 million
people, half are children
- Food Assistance to Families Program (PASAF)provides monthly
food baskets to 1.7 million families in extreme poverty located
in rural, indigenous, and poor urban areas
- Popular Kitchens and Integral Services Units (COPUSI)provides
an "integrated package" of food, health, and educational
services throughout the country to rural and indigenous populations,
which benefited 256,425 people in 1997
- The School Breakfast Programprovides free breakfasts to
school children located in the poor districts of the four largest
cities, and to elderly, destitute, and handicapped people in social
assistance centers. In 1997, the program benefited 2.6 million
school children per day with 20 percent of the breakfasts distributed
in Mexico City
- The Community Breakfast Programprovides free breakfasts
to children under 5 years old and pregnant and lactating mothers
in rural and indigenous areas with fewer than 1,000 inhabitants
FIDELIST (Trust Fund for Tortilla Subsidy Payments) supports
the Program to Subsidize the Consumption of Tortillas, established
in 1990 to replace targeted food stamps. In that year the program
provided 2.1 million low-income households with tortilla stamps
to obtain 1 kilogram (kg) of free tortillas per day from tortilla
manufacturers. The free tortillas distributed through this program
represented 3 percent of the total annual corn consumption in Mexico
and about 50 percent of the daily household consumption of the targeted
households. In 1997, over 1.9 million kg of tortillas were distributed.
Progresa is the most recent food assistance program implemented
by the Mexican Government. Initiated in 1997, it links food assistance
to health and education programs for recipients who live in certain
areas and are impoverished. Currently benefiting over 400,000 urban
and rural families in 12 States, the goal is full coverage of the
country in the next few years. Each month, the program grants 110
pesos to families. To help ensure that the money is used for food,
the grant goes to the female head of household. The amount is indexed
to inflation so purchasing power remains constant. A major aspect
of the programs deals with nutrition. Beneficiaries must visit health
providers, and parents must attend health courses. Through educating
families, officials hope to improve Mexicans' nutrition and wellbeing.
A
Comparison of Food Assistance Programs in Mexico and the United
States provides further information about Mexico's food assistance
programs.
Land ownership
Significant policy changes regarding land ownership and rights occurred
in Mexico in the 1990's. When the Mexican government first distributed
land to farmers in 1917, the goal was to guarantee farmers a subsistence
livelihood. Land fragmentation and low capital investments resulted
because commonly held land (the ejido) could not be used as collateral
for loans. To remedy these problems and improve rural productivity,
a 1992 amendment of Article 27 of the Mexican Constitution allowed
farmers to rent or sell their cultivated land, to open the way for
larger farms and economies of scale. However, land privatization
moves slowly; by early 1996, only six farmers' cooperatives voted
to disincorporate.
NAFTA
NAFTA eliminated many tariffs and quantitative restrictions between
the United States, Mexico, and Canada on January 1, 1994. Remaining
barriers to trade will be eliminated through the 15-year period
(to 2008) of the life of the agreement. Trade liberalization under
NAFTA secures Mexico access to a much larger North American market
and encourages the flow of investment capital to Mexico.
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for more information, contact:
Steven Zahniser
web administration: webadmin@ers.usda.gov
page updated: December 12, 2002
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